14 Effortless Spring Dinners for When You Just Can't Face Cooking

Garlicky Pesto Shrimp

In the time it takes to cook a pound of linguine, you can whip up this creamy, cheesy pasta dish that’s made in just one pot. Want to save even more time? Use frozen shrimp that’s been thawed, or grab pre-cooked shrimp from the seafood counter.

Simple 5-Ingredient Salmon

Salmon is an ideal protein for spring meals; it's versatile, cooks quickly, and pairs well with almost anything. This version keeps it easy with pantry-friendly spices and herbs for a dish that’s as flavorful as it is simple.

Quick Chorizo Street Tacos

Tacos are always an easy option, but they become even more effortless when you use spicy Mexican chorizo sausage. The seasoning is already built in—just add a few simple ingredients and load up the warm tortillas.

Easy Lemon-Herb Chicken

If you're looking for a fresh take on simple boneless, skinless chicken breasts, this lemon-herb recipe transports your dinner to the Mediterranean with bold flavors and a wow factor that’s surprisingly easy to execute.

Asparagus and Mozzarella-Stuffed Chicken Breasts

Stuffed chicken breasts might seem like a daunting dish for a quick weeknight meal, but these come together fast and are fancy enough to serve at a dinner party! The addition of asparagus gives it that unmistakable springtime flavor.

Romantic Chicken with Artichokes and Mushrooms

Planning a weeknight date night? Need an elegant dish that doesn’t eat up your time? This luxurious chicken in white wine sauce with artichokes and mushrooms, served over pasta or rice, will spark some serious romance.

Sheet Pan Lemon Butter Garlic Shrimp with Asparagus

Sheet pan meals are a lifesaver for busy individuals who need to get dinner on the table with minimal effort. This version pairs shrimp and asparagus with a tangy lemon garlic butter sauce that’s a guaranteed family favorite.

Easy Slow Cooker Salsa Chicken

Slow cookers are perfect for easy meals, so make the most of yours before summer hits with this classic, crowd-pleasing recipe. Use the shredded chicken to make tacos, burritos, top salads or grain bowls, pile it on sandwiches, or toss it with pasta or rice.

Spinach-Artichoke Garlic Naan Pizza

The trickiest part of making homemade pizza is always the crust. This recipe skips that step by using store-bought garlic naan, making this spring pizza a breeze to prepare—just top it and bake. The freshness of spinach and artichoke makes it perfect as both an appetizer or a main dish.

Quick and Easy Stuffed Peppers

Stuffed peppers are a fantastic spring dish, made easy with pantry essentials and the convenience of quick-cooking rice. Topped with cheese, they’re a delicious and satisfying meal. Choose your favorite color of pepper or mix red, green, yellow, and orange for a vibrant rainbow of choices.

Quick Spinach Quiche

The secret to making quiche easy is using a store-bought pie crust in a foil pan. Just add a simple egg custard, cheese, and your favorite fillings, and dinner is practically done. This spinach version makes for a great vegetarian main course, and a fresh salad pairs perfectly with it.

Chakchouka (Shakshouka)

This Tunisian-inspired dish is the epitome of easy cooking—eggs poached directly in a spicy tomato and vegetable sauce. Pair it with crusty bread or pitas for dipping, and you’ve got a flavorful meal ready in no time that everyone will adore.

20-Minute Shrimp Fajitas Sheet Pan Dinner

This might just be the quickest and best dinner ever. With the sheet pan as your trusty tool and the speed of shrimp, you’ll whip up a meal bursting with sweet, spicy, Tex-Mex flavors in just 20 minutes.

Easy and Quick Halushki

If you haven’t tried this classic Polish comfort dish, now’s the time. Bacon and cabbage are cooked together and mixed with egg noodles, creating a meal that’s as easy to prepare as it is comforting—yet light enough for springtime.