Bacon-Wrapped Green Bean Bundles
Ingredients Needed
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3 (14.5 ounce) cans whole green beans, drained
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1 pound bacon, cut in half
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1 cup brown sugar
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½ cup butter, melted
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1 teaspoon garlic salt
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
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Wrap a slice of bacon around 7 green beans and place them in the prepared dish. Continue this process until all green beans and bacon are used.
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In a small bowl, combine brown sugar and butter. Drizzle this mixture over the bundles, then sprinkle with garlic salt. Cover the dish with aluminum foil.
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Bake for 45 minutes in the preheated oven.
Nutritional Information (per serving)
| 608 | Calories |
| 49g | Fat |
| 31g | Carbs |
| 11g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 608 | |
| % Daily Value * | |
| Total Fat 49g | 63% |
| Saturated Fat 21g | 106% |
| Cholesterol 92mg | 31% |
| Sodium 1623mg | 71% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 3g | 12% |
| Total Sugars 27g | |
| Protein 11g | 21% |
| Vitamin C 2mg | 2% |
| Calcium 63mg | 5% |
| Iron 2mg | 10% |
| Potassium 196mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5