California Club Chicken Wraps: A deliciously fresh and hearty wrap filled with all the favorites of a California club sandwich, including crispy bacon, juicy chicken, creamy avocado, and a tangy kick of chipotle mayo.
Ingredients: Essential items for a California Club Chicken Wrap, ranging from savory bacon to fresh vegetables, all designed to create the perfect balance of flavors.
Chipotle Mayonnaise: A creamy, spicy sauce made with chipotle peppers, offering a bold and smoky flavor to complement the wrap.
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½ cup mayonnaise
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½ cup plain yogurt
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2 chipotle chiles in adobo sauce, finely chopped
Wraps: Fresh, soft tortillas that serve as the base for this flavorful California club-inspired meal, wrapping up all the tasty ingredients inside.
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2 large spinach tortillas
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½ cup shredded lettuce, or to taste
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1 ½ cups shredded Monterey Jack cheese
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1 Haas avocado - peeled, pitted, and diced
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4 slices cooked bacon, chopped
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1 red onion, finely chopped
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1 tomato, chopped
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2 cooked chicken breasts, cut into chunks
Instructions: Step-by-step guide to making your California Club Chicken Wrap, from preparing the chipotle mayo to rolling the wraps.
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In a bowl, whisk together mayonnaise, yogurt, and chipotle peppers to create a creamy, spicy sauce.
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Warm the tortillas in the microwave for about 30 seconds until they become soft and flexible.
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Spread 1 tablespoon of the chipotle mayo down the middle of each tortilla. Layer half of the lettuce, cheese, avocado, bacon, onion, tomato, and chicken in the center of each tortilla. Fold the edges of the tortilla over the filling, then roll one edge tightly around the ingredients to form a wrap.
Pro Tips
For a grilled touch, place the wrap in a panini press for 1 to 2 minutes, or until grill marks appear and the cheese begins to melt.
For a variation, try swapping the mayo for ranch dressing to create a chipotle ranch sauce. Simply mix 1/2 cup of ranch dressing with the chipotle peppers.
Nutrition Information:
The nutrition details provided reflect the full amount of chipotle mayonnaise ingredients. The actual mayonnaise consumed will vary depending on the serving size.
Nutrition Information (per serving)
1462 | Calories |
99g | Fat |
83g | Carbs |
65g | Protein |
Nutrition Facts | |
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Servings Per Recipe 2 | |
Calories 1462 | |
% Daily Value * | |
Total Fat 99g | 127% |
Saturated Fat 30g | 148% |
Cholesterol 173mg | 58% |
Sodium 1776mg | 77% |
Total Carbohydrate 83g | 30% |
Dietary Fiber 14g | 51% |
Total Sugars 13g | |
Protein 65g | 130% |
Vitamin C 27mg | 30% |
Calcium 952mg | 73% |
Iron 6mg | 36% |
Potassium 1201mg | 26% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5