Cornbread Casserole Delight
Ingredients List
-
¼ pound butter, melted
-
1 (15 ounce) can whole kernel corn, drained
-
1 (15 ounce) can creamed corn
-
1 (8.5 ounce) package corn bread mix
-
2 tablespoons sour cream
Instructions
Prepare all your ingredients. Preheat your oven to 350°F (175°C).
Food Studios by Dotdash Meredith
In a mixing bowl, combine butter, whole kernel corn, creamed corn, cornbread mix, and sour cream.
Food Studios by Dotdash Meredith
Gently mix the ingredients together, then transfer the mixture into a 2-quart casserole dish.
Food Studios by Dotdash Meredith
Place the dish in the preheated oven and bake for 1 hour.
Food Studios by Dotdash Meredith
Nutrition Information (per serving)
| 414 | Calories |
| 21g | Fat |
| 54g | Carbs |
| 7g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 414 | |
| % Daily Value * | |
| Total Fat 21g | 27% |
| Saturated Fat 11g | 57% |
| Cholesterol 44mg | 15% |
| Sodium 1188mg | 52% |
| Total Carbohydrate 54g | 20% |
| Dietary Fiber 3g | 9% |
| Total Sugars 9g | |
| Protein 7g | 13% |
| Vitamin C 4mg | 5% |
| Calcium 108mg | 8% |
| Iron 2mg | 11% |
| Potassium 214mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
1
2
3
4
5
Evaluation :
5/5