Delicious Arctic Char Awaits!
![Cover Image for Delicious Arctic Char Awaits!](/my-seo/_next/image?url=https%3A%2F%2Fimg.tripi.vn%2Fcdn-cgi%2Fimage%2Fwidth%3D1240%2Cheight%3D620%2Fhttps%3A%2F%2Fgcs.tripi.vn%2Fpublic-tripi%2Ftripi-feed%2Fimg%2F481060vbv%2Fanh-mo-ta.png&w=3840&q=75)
Ingredients Needed
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1 (10 ounce) fillet arctic char, rinsed and patted dry
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sea salt to taste
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1 lime, zested and juiced
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¼ cup olive oil
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¼ cup sherry wine
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3 sprigs rosemary, leaves stripped
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2 cloves garlic
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¼ teaspoon cayenne pepper, or to taste
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ground black pepper to taste
Cooking Instructions
Prepare all the ingredients before starting.
![All the ingredients are ready to cook the Arctic Char.](https://img.tripi.vn/cdn-cgi/image/width=700,height=700/https://gcs.tripi.vn/public-tripi/tripi-feed/img/481060Rrd/anh-mo-ta.png)
Dotdash Meredith Food Studios
Preheat your oven to 400°F (200°C). Prepare a baking dish by lining it with aluminum foil.
Season the Arctic Char with sea salt, place it in the prepared dish, and top with fresh lime zest.
![The Arctic Char is ready in the baking dish, seasoned with salt and topped with lime zest.](https://img.tripi.vn/cdn-cgi/image/width=700,height=700/https://gcs.tripi.vn/public-tripi/tripi-feed/img/481060adV/anh-mo-ta.png)
Dotdash Meredith Food Studios
In a food processor, blend together lime juice, olive oil, sherry, rosemary, and garlic until the garlic is finely minced.
![The lime juice, olive oil, sherry, rosemary, and garlic are blended in a food processor until the garlic is finely chopped.](https://img.tripi.vn/cdn-cgi/image/width=700,height=700/https://gcs.tripi.vn/public-tripi/tripi-feed/img/481060QZN/anh-mo-ta.png)
Dotdash Meredith Food Studios
Spread the prepared mixture over the fish and season with cayenne pepper and black pepper to taste.
![The mixture is poured over the fish and seasoned with black pepper and paprika.](https://img.tripi.vn/cdn-cgi/image/width=700,height=700/https://gcs.tripi.vn/public-tripi/tripi-feed/img/481060Mug/anh-mo-ta.png)
Dotdash Meredith Food Studios
Bake the fish in the preheated oven for 12 to 15 minutes, or until it flakes easily with a fork, basting with the pan juices halfway through. When nearly done, switch the oven to broil and cook for about 2 more minutes to brown the top.
![The fish is baked to perfection, flaking easily and with a golden, browned top.](https://img.tripi.vn/cdn-cgi/image/width=700,height=700/https://gcs.tripi.vn/public-tripi/tripi-feed/img/481060PCz/anh-mo-ta.png)
Dotdash Meredith Food Studios
Nutritional Information (per serving)
545 | Calories |
39g | Fat |
10g | Carbs |
32g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 545 | |
% Daily Value * | |
Total Fat 39g | 50% |
Saturated Fat 6g | 30% |
Cholesterol 38mg | 13% |
Sodium 455mg | 20% |
Total Carbohydrate 10g | 4% |
Dietary Fiber 2g | 5% |
Total Sugars 1g | |
Protein 32g | 64% |
Vitamin C 12mg | 13% |
Calcium 26mg | 2% |
Iron 3mg | 15% |
Potassium 97mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Evaluation :
5/5