Ham Loaf Delight
Ingredients List
-
cooking spray
-
2 pounds ground ham
-
1 ½ pounds ground pork
-
1 cup dried bread crumbs
-
1 cup evaporated milk
-
2 large eggs
-
⅛ teaspoon salt
-
⅛ teaspoon ground black pepper
Sweet Glaze
-
1 cup brown sugar
-
¼ cup cider vinegar
-
1 tablespoon mustard powder
Step-by-Step Instructions
-
Preheat your oven to 350°F (175°C). Lightly coat a 9x13-inch baking dish with cooking spray.
-
In a large bowl, combine ham, pork, breadcrumbs, evaporated milk, eggs, salt, and pepper. Mix thoroughly, then shape into a loaf and transfer to the prepared baking dish.
-
Bake in the preheated oven for 1 hour and 15 minutes.
-
While the loaf bakes, prepare the glaze: In a small bowl, whisk together brown sugar, vinegar, and mustard powder until smooth.
-
After baking, pour the glaze over the loaf and continue to bake for an additional 15 minutes, or until a thermometer inserted into the center reads at least 160°F (72°C).
Nutrition Information (per serving)
760 | Calories |
43g | Fat |
41g | Carbs |
51g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 760 | |
% Daily Value * | |
Total Fat 43g | 55% |
Saturated Fat 16g | 81% |
Cholesterol 224mg | 75% |
Sodium 310mg | 13% |
Total Carbohydrate 41g | 15% |
Dietary Fiber 1g | 3% |
Total Sugars 31g | |
Protein 51g | 101% |
Vitamin C 2mg | 2% |
Calcium 172mg | 13% |
Iron 3mg | 18% |
Potassium 835mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5