Marry Me Bean Soup

Ingredients List

• 2 tablespoons butter

• 1/2 cup diced onion

• 2 cloves garlic, pressed

• 1/2 teaspoon crushed red pepper

• 1/2 teaspoon paprika

• 1 (15 ounce) can great northern beans

• 1/2 cup chicken broth

• 1/2 cup chopped sun-dried tomatoes

• 1/4 cup tomato sauce

• 1/2 cup heavy cream

• 1/2 cup Parmesan cheese

• 2 cups fresh spinach

• 2 tablespoons chopped fresh basil

• salt and freshly ground black pepper to taste

Instructions

Prepare all your ingredients before starting the cooking process.

Melt butter in a Dutch oven. Add the onions and sauté until soft and translucent, about 5 to 6 minutes.

Add garlic, red pepper, and paprika. Cook and stir until the garlic becomes fragrant, about 1 minute.

Add the beans and cook until they start to simmer, about 5 minutes. Mash half of the beans.

Add chicken broth, sun-dried tomatoes, and tomato sauce. Pour in heavy cream and sprinkle in Parmesan cheese, stirring until everything is smoothly combined.

Stir in spinach and basil, cooking until the spinach wilts. Season with salt and pepper to taste.

Nutrition Information (per serving)