Simple & Fast Pasta Sauce
Ingredients List
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2 tablespoons olive oil
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3 cloves garlic, minced
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1 (28 ounce) can crushed tomatoes
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1 teaspoon dried basil
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salt and pepper to taste
Cooking Instructions
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Gather all the necessary ingredients.
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In a large skillet, heat oil over low heat and sauté garlic until fragrant, about 2 minutes.
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Add crushed tomatoes, basil, salt, and pepper. Let simmer, stirring occasionally, until sauce thickens, about 15 to 20 minutes. Serve immediately.
Nutritional Information (per serving)
| 84 | Calories |
| 5g | Fat |
| 10g | Carbs |
| 2g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 84 | |
| % Daily Value * | |
| Total Fat 5g | 6% |
| Saturated Fat 1g | 4% |
| Sodium 173mg | 8% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 3g | 9% |
| Protein 2g | 5% |
| Vitamin C 13mg | 14% |
| Calcium 52mg | 4% |
| Iron 2mg | 10% |
| Potassium 397mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5