Steamed Lobster Tails Recipe

Ingredients Needed
-
1 tablespoon sea salt
-
4 (6 ounce) lobster tails
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½ cup butter, melted
Instructions
Prepare all ingredients beforehand.

Dotdash Meredith Culinary Team
Fill a large stockpot with about 1 inch of water and bring it to a boil. Add salt and set a steamer insert inside the pot, ensuring it's above the water. Arrange lobster tails on the steamer rack and cover the pot.

Dotdash Meredith Culinary Team
Steam the lobster tails for 8 minutes without lifting the lid!

Dotdash Meredith Culinary Team
Take the lobster tails off the steamer and serve with warm, melted butter on the side.

DOTDASH MEREDITH CULINARY TEAM
Nutritional Information (per serving)
325 | Calories |
25g | Fat |
3g | Carbs |
23g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 325 | |
% Daily Value * | |
Total Fat 25g | 32% |
Saturated Fat 15g | 74% |
Cholesterol 138mg | 46% |
Sodium 1962mg | 85% |
Total Carbohydrate 3g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Protein 23g | 45% |
Vitamin C 2mg | 2% |
Calcium 61mg | 5% |
Iron 1mg | 7% |
Potassium 184mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5