A secluded tropical haven: Four Seasons Resort Seychelles at Desroches Island

Editor's note: The Four Seasons Resort Seychelles at Desroches Island generously hosted TPG for a complimentary two-night stay, giving us a closer look at the resort's offerings. The opinions shared here are purely those of the author and were not influenced by the hotel or any third party.

The Four Seasons Resort Seychelles at Desroches Island is a rare gem, where every aspect feels both extraordinary and destined. This piece of paradise, formed from an ancient volcanic caldera and surrounded by rich coral reefs, sits on a 1.5-square-mile island in the Indian Ocean's vast expanse.
The island's lush, dense forests and 9 miles of pristine beaches are home to rare bird and turtle species, while the crystal-clear waters offer fantastic opportunities for surfing, sportfishing, and more. Guests can spend their time feeding the resident Aldabra tortoises, lounging by their villa's private pool, scuba diving with majestic manta rays, or enjoying a Seychellois rum-tasting at the bar.

While the staff is ready to fulfill every desire, the tranquil atmosphere encourages a more relaxed pace, where you’ll find no need to over-schedule your stay—just enjoy a sunset cruise and perhaps a couple of beach picnics.
Discover what it's like to stay at the Four Seasons Resort Seychelles at Desroches Island and how to make the most of your unforgettable getaway.
How to get to the Four Seasons Resort Seychelles at Desroches Island

The Four Seasons Resort Seychelles at Desroches Island is approximately a 35-minute flight from Mahe, the capital of the Seychelles. Once you book your stay, the hotel will assist in arranging interisland flights via their private charter service, priced at 494.50 euros ($530) per person for a round-trip.
To ensure smooth travel connections, it's recommended to allow one or two extra nights between your arrival in the Seychelles and your transfer to Desroches. Flights from Mahe to Desroches depart at 10:30 a.m. Monday through Saturday, and 11:30 a.m. on Sundays; return flights are at 11:30 a.m. Monday to Saturday and 12:30 p.m. on Sundays. Please note that times may change due to weather or other conditions.


Upon arrival at Mahe airport, guests are personally guided by a hotel representative through check-in and security, then comfortably settled in the public waiting area before their flight.
Booking Information

The Four Seasons Resort Seychelles at Desroches Island offers a selection of 71 villas and suites, in addition to 13 lavish residences, located across the airstrip from the main resort area.
Rates begin at $910 per night for the ocean-view pool villas, the most affordable option, which boast over 2,000 square feet of private space, including expansive interiors, gardens with plunge pools, and lounge areas that lead to the beach. Facing west, the sunset-view pool villa I stayed in typically costs $500-$600 more per night. The resort’s pinnacle accommodation is the seven-bedroom presidential villa, complete with a full-size pool, indoor and outdoor lounges and dining areas, and even a private gym.

The Four Seasons Resort Seychelles at Desroches Island is included in the Amex Fine Hotels + Resorts collection. If you hold The Platinum Card® from American Express or The Business Platinum Card® from American Express, you can book through American Express Travel and enjoy benefits such as potential room upgrades (subject to availability), a $100 property credit for use on drinks or dining, complimentary daily breakfast for two, and guaranteed late checkout.
This hotel is also part of Chase's newly rebranded The Edit, which is an upgrade of their Luxury Hotel & Resort Collection (LHRC). With an eligible card, you can make a reservation through Chase Travel and enjoy perks such as daily breakfast for two, room upgrades based on availability, early check-in and late checkout (subject to availability), a $100 property credit to use during your stay, and a welcome gift. Those with the Chase Sapphire Reserve® can also redeem Ultimate Rewards points for bookings at The Edit properties.
Other cards eligible for The Edit bookings include:
- United℠ Explorer Card
- United Club℠ Infinite Card
- United Quest℠ Card
- United℠ Business Card
For a limited time (through October 31, 2024), the resort is offering a special all-inclusive 'Castaway' package that includes the following:
- All meals at the resort’s restaurants and bars, including à la carte dishes and the weekly themed buffet at Claudine restaurant
- Choice of alcoholic beverages at the restaurants and bars, such as house wines, local beers, and a variety of premium spirits and cocktails
- Non-alcoholic drinks at the restaurants and bars, including fresh juices, soft drinks, signature mocktails, coffee, tea, and house water
- Daily restocking of your private in-room fridge with house beer, wine, soft drinks, and snacks
This offer excludes in-room dining and any items not listed. It requires a minimum stay of three nights. Given the travel distance to the resort and the cost of meals on the island, this all-inclusive option might be a great choice for a more relaxed and worry-free experience, so you don’t have to keep track of each charge during your stay.
Make sure to book through a channel that maximizes your benefits. If you don't have a card eligible for the programs mentioned above, consider booking with a travel agent who is a Four Seasons Preferred Partner, as they can offer similar perks for their clients.
Key Highlights

- Stunning accommodations offering a blend of expansive indoor and outdoor spaces for ultimate relaxation.
- Immaculate beaches where you may encounter stingrays and sea turtles.
- Dining options featuring everything from local Seychellois dishes to Mediterranean fare, sushi, and mouthwatering steaks.
- Where else can you experience the thrill of hand-feeding massive Aldabra tortoises?
Drawbacks

- The expense — including costly interisland flights, activities, and dining — may be a barrier for some, even at a luxury resort of this level.
- Beach conditions and the availability of certain activities can vary significantly depending on the weather.
- While buggies are available for transport, reaching some beaches and activities may require a hike due to the island's large size.
The Atmosphere

Private island retreats are becoming more common, but every once in a while, you discover one that feels truly unique — a place that makes you want to share its wonders with everyone, yet also keep it tucked away like a hidden gem.
The Four Seasons Seychelles Resort at Desroches Island is just that kind of place. While many have praised this island paradise, its remote location means that few are able to make the journey to indulge in its pristine beauty and serene luxury.

For those who make the journey, the experience is a series of sun-kissed, refreshing days spent cycling along the coastline to discover the secluded beaches, indulging in spa treatments to the soothing sounds of crashing waves, and perhaps visiting the Island Conservation Society village to meet the locals, pet the friendly goats, or explore the gardens that help supply the resort's culinary offerings.

Here, time is entirely in your hands. Whether you’re waking up early to catch some waves, enjoying a vibrant sunset cruise, or spending the day alternating between your private villa pool and a shaded hammock before a candlelit dinner beside the island's lighthouse, every moment can be exactly as you want it. The resort is perfect for those seeking a social experience with new friends at the breakfast buffet or at a rum-tasting session, but also offers plenty of solitude for those who prefer a more intimate getaway, thanks to the privacy of the villas and residences.
The Accommodation




The resort's villas are spread along the island’s southern and western coasts, just beyond the airstrip that divides the island. A short bike ride or buggy ride will get you to your villa in no time. Although the villas are grouped in small clusters along winding paths, you’re likely to enjoy a sense of total seclusion with little to no sight or sound of neighboring guests during your stay.


The sunset-view pool villa I stayed in offered almost 2,100 square feet of both indoor and outdoor luxury. The spacious main room featured a high-vaulted ceiling, a king-sized bed draped with sheer curtains, and a vintage-style trunk at its foot that concealed a pop-up TV. The living area included a large rug, unique metal and woven art on the walls, an expansive dining table, and eclectic furniture, including a daybed and a striking pink peacock chair.






Universal power outlets and USB-A ports are conveniently located in drawers beside the bed. While the Wi-Fi in the villas and main public areas is free, it may not be the fastest, and certain spots like some beaches and the island's interior lack a signal.
A refreshing touch of vanilla-cinnamon iced tea, along with fresh fruits and coconut sweets, added a sweet welcome. The minibar was stocked with an assortment of snacks, including Takamaka rum from Mahe, beer, fruit juices, water, and both a Nespresso machine for coffee and an electric kettle for tea.
The other half of the villa housed a spacious closet area for storing suitcases and hanging clothes, alongside the expansive bathroom suite, located just behind the bed.
The two sinks and vanities were positioned on either side of the room, resting on stone-topped, wooden bench-style fixtures. At the back of the space, there was a generous ceramic soaking tub. A selection of Natura Bisse products, including soap and body lotion, was provided by the hotel.
To either side of the soaking tub were a water closet with a toilet and the indoor-outdoor shower combo. The indoor shower featured both an overhead and handheld showerhead, along with a bench and an assortment of Natura Bisse hair and body products.
The outdoor shower was concealed by canvas partitions, and the water flowed as a powerful surge rather than a gentle spray.
From the living room, large glass doors opened to a deck with a table and two chairs, while a spiral wooden staircase led to a second deck above with a daybed.
Across a small patch of lawn, the villa's private pool was mostly shaded during the day, offering a refreshing break from the tropical heat. It featured an adjoining deck with a large cushioned lounge pad and triangular pillows perfect for relaxation.
A path wound its way to a sandy spot featuring two loungers beneath an umbrella and a hammock stretched between two trees, eventually leading to the beach. Nearby, an additional outdoor shower was perfectly positioned for rinsing off after a swim in the sea.
With its vast interior and extensive outdoor areas, my villa felt like a secluded paradise within an already exclusive retreat.
Food and drink
The Four Seasons Seychelles at Desroches Island boasts five bars and restaurants, in-room dining options, and even private chef services and picnic arrangements. Additionally, there is a comprehensive 24-hour in-room menu featuring Western, Asian, and Seychellois specialties.
The main dining choices include the following:
Claudine
The resort's main restaurant, located poolside near the reception and bar, serves breakfast, lunch, and dinner with short breaks between meals. Tables are positioned on a terrace with a few seating areas on shaded decks beside a tranquil water feature.
Room rates include breakfast, with guests able to enjoy a vast buffet selection or choose from an a la carte menu. The buffet features freshly baked pastries, a wide array of fruits, cheeses, cured meats, eggs, sausage, bacon, and much more.
The made-to-order dishes include options like pancakes topped with berry compote, waffles with fresh fruit and lemon cream, spicy tomato shakshuka, lobster fatteh with pomegranate and pine nuts, congee, prawn dim sum, and cinnamon porridge with bananas and sunflower seeds.
The lunch menu features a wide range of international dishes such as Caesar salad ($23), pan-seared job fish (a local snapper variety) served with artichokes, olives, capers, and anchovies ($40), Mediterranean pizza with feta, olives, tomatoes, onions, and peppers ($30), and a selection of sandwiches and burgers, including a seared tuna burger with Creole mayo ($35) that was both filling and flavorful.
The dinner menu features a selection of continental favorites such as yellowfin sashimi with citrus, tomatoes, and capers ($32); heart of palm salad with coriander and lime dressing ($23); seafood linguine ($39); coral lobster risotto with saffron and chili ($47); and corn-fed chicken breast served with artichokes and baby potatoes ($43). The restaurant also organizes themed dinner nights, including Lebanese, Indian, and seafood celebrations.
I had the pleasure of attending a "La Tous Kreole" evening, where an extravagant array of Seychellois dishes was served buffet-style and à la minute ($128 per person). There were octopus salad and smoked fish galore, grills cooking lobster, wahoo, prawns, and lamb chops, a variety of seafood, fish and vegetable curries, plus desserts like pumpkin fritters and caramelized pineapple with Takamaka rum. I particularly loved the seafood curry, expertly prepared to my liking by one of the chefs. It was spicy, aromatic, and incredibly flavorful, loaded with over a dozen spices.
The Deli
Located next to Claudine and the hotel bar, The Deli offers a laid-back Japanese izakaya and sushi dining experience. Open for both lunch and dinner, it serves as a refreshing contrast to the resort's other dining options.
Starters feature dishes like edamame ($16), crispy popcorn shrimp ($34), soy-ginger-garlic chicken karaage ($27), and fresh salmon sashimi served with cucumber, green apple, lime, coconut cream, and chili ($31). The menu also offers a variety of four-piece rolls, including spicy tuna with avocado ($20) and a rainbow roll with avocado, cucumber, salmon, white fish, and tuna ($26), along with some nigiri, sliders made from fish and beef, and mains such as simmered local lobster katsuobushi ($42) and chicken teriyaki ($40).
The Lighthouse
The most elegant dining option at the hotel is The Lighthouse, open for dinner on Monday, Wednesday, and Friday-Sunday. This refined venue features an indoor dining area located on the base level of the lighthouse, surrounded by outdoor seating on the structure's perimeter, and an upstairs open-air lounge perfect for enjoying cocktails beside a flickering fire pit.
The menu offers a modern chophouse experience. Highlights include signature starters like tuna tartare with smoked eggplant cream and a zesty yuzu-tomato vinaigrette ($29), and a king crab tartlet paired with poached lobster, fennel aioli, and remoulade ($43).
Main dishes feature rich fish and seafood options such as creamy lobster thermidor ($100) and pistachio-crusted black cod served with beurre blanc, parsnip puree, and baby carrots ($60). The main attraction, however, lies in the selection of premium dry-aged steaks from Germany and Spain, including a 12-ounce striploin ($86), a 12-ounce rib-eye ($143), and a Kobe beef filet ($128). Each steak is accompanied by sides like mashed sweet potato with macadamia nuts, Lincoln Log-style French fries, and garlic-rosemary portobello mushrooms (all $21).
For dessert, indulge in the mango-coconut flan, served with coconut sable and a vibrant mango coulis ($24), offering a sweet yet refreshing end to the meal. The cocktail and wine list features a range of classic drinks with tropical influences, including the bold Singapore Sling ($20), along with an extensive selection of wines available by the glass or bottle, sourced from South Africa and various European countries.
With its intimate atmosphere and luxurious pricing, the Lighthouse offers the perfect setting for a romantic evening out.
The Bar
The hotel's bar, situated next to the main pool, offers a selection of timeless cocktails, tasty snacks, and unique experiences such as private or group rum tastings. The offerings change regularly, so check the resort's calendar in your villa or at the front desk to stay up to date with upcoming events.
Amenities and service
Whether you prefer lounging on the beach or filling every moment with activity, you can tailor your stay at the Four Seasons Seychelles at Desroches Island to your liking. Upon arrival, guests are provided with a schedule of events ranging from guided kayak excursions to beach yoga sessions.
Directly in front of Claudine, the resort's main pool is set against the ocean (watch out for the splash zone during high tide) and runs between the bar and reception, offering shaded lounge chairs.
Visitors can stop by the Castaway Centre to pick up snorkeling gear, reserve activities like deep-sea fishing, sunset cruises, and surfing lessons, or explore the island's rich flora and fauna with the help of the resident naturalist. (Note that non-motorized water sports are complimentary, while other activities come with an additional charge.)
The centre also offers a variety of children's activities at the Kids for All Seasons club, which includes an outdoor playground and a cool, air-conditioned lounge. In addition, kids are guided on excursions across the island to beaches, bird-watching spots, and more.
Every villa is equipped with a bike for each guest, allowing easy access to the island's beaches. Each beach is well-stocked with kayaks, shaded loungers, coolers filled with water, towels, and restroom facilities—perfect for a leisurely day or an impromptu snorkeling session. For a chance to see sea turtles, head to Aquarium Beach.
A boutique offering essential items and locally-sourced souvenirs is conveniently located next to the reception area.
Guests can join afternoon excursions with the resident naturalist to visit the island's giant Aldabra tortoises, who enjoy feasting on a variety of leaves and fruits from the trees in their expansive habitat. Be sure to look out for George, who is estimated to be around 120 years old.
Situated next to the Lighthouse, the Circle of Connection Spa is an airy, oceanfront retreat featuring cabanas, an outdoor lounging area, and private treatment rooms. The spa offers a range of massages, facials, and body treatments using luxurious skincare brands like TheraNaka. Notable treatments include a 90-minute ginger-lavender poultice rub ($250), a vitality facial using rose quartz and carnelian crystals ($250 for 90 minutes), and various herb-infused body wraps that replenish the skin after sun exposure ($250 for 75 minutes).
For those seeking a workout, the resort offers a tennis court as well as a fully-equipped indoor gym featuring both cardio and weight training equipment. Personal training sessions are also available for guests looking for tailored fitness guidance.
Accessibility
The Four Seasons Seychelles at Desroches Island is not particularly equipped for guests with mobility challenges or sensory impairments. The resort's remote location, accessible only by small-plane flights, combined with its sandy walkways, stairs in both villas and accommodations, and pools, makes it a less-than-ideal choice for wheelchair users or those requiring special accessibility features.
For those with slight mobility concerns, the villas should be manageable as the main living and bathing spaces are all located on one level. Additionally, guests can take advantage of the resort's on-demand buggy service to explore the island at their own pace.
Checking out
The journey from the U.S. to the Four Seasons Seychelles at Desroches Island might require up to two full days of travel, but once you step onto the pristine, sun-drenched beaches of this tropical paradise, the long trek feels more than worthwhile.
The Four Seasons offers more than just luxurious private pool villas and tranquil beaches—it immerses guests in the beauty of nature. From encountering giant tortoises and other native wildlife in their natural surroundings, to exploring some of the world's most untouched waters through snorkeling, diving, and sailing, this experience combines opulence with a deep connection to nature that’s truly one of a kind.

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Evaluation :
5/5