Dinogo’s Guide to the Pacific Northwest
In the Pacific Northwest, the landscape often mirrors a Hokusai print with its misty skies, gray-blue waves, snow-capped peaks, and lush evergreen forests. Despite its sometimes dreary reputation and frequent rain, the region’s grandeur has captivated explorers for centuries and has long been home to indigenous communities. Yet, the region isn’t always shrouded in gloom; there are over 200 sunny days annually when the waters turn turquoise, the forests glisten, and the cities come alive.
Life in the Pacific Northwest is vibrant and dynamic. Cities like Portland and Seattle, despite their growing pains and tech-driven transformations, maintain a balance with their robust outdoor culture and creative flair. The region’s bountiful natural resources yield high-quality ingredients, from oysters and wine to truffles, challenging the stereotype of a granola-centric diet. Our guide delves into local highlights, including iconic food markets, standout food carts, and notable regional stories, from Tacoma’s emerging Koreatown to Seattle’s teriyaki roots, complemented by explorations of renowned wineries and Portland’s diverse Southeast Asian culinary scene. Don your raincoat and dive into this rich tapestry of food and culture.
The Pacific Northwest, encompassing Washington, Oregon, and parts of Idaho (with Boise increasingly aligning with its western neighbors), offers more than just stunning hikes and top-notch seafood. Our guide uncovers deeper regional gems, from Pike Place Market in Seattle to Portland’s best food carts and a beloved local chowder spot. Discover the rise of Tacoma’s Koreatown, the history of Seattle’s teriyaki, and the influential figures behind the ’90s grunge scene. Enjoy a tour of Walla Walla’s celebrated wineries and explore Portland’s vibrant Southeast Asian food scene. Plus, find 19 essential maps highlighting must-visit dining and drinking spots in this stunning region, famous for its marionberries, flannel, salmon, and Shakespeare. Embrace the adventure, rain or shine.
Who Is Portland Perfect For?
Portland, beyond its hipster image, remains a leading food city in America—if you know where to search.
15 Essential Foods of the Pacific Northwest
A Culinary History of Grunge
Portland’s Top Street Eats
The Teriyaki Mogul
Ivar the Legendary
A Writer’s Passion for Washington’s Legendary Chowder Spot
Tacoma’s Thriving Koreatown
Budget Dining in Seattle
Top Dining Spots at Pike Place Market
Discover the best eats at Seattle’s most famous market
Portland’s Pour Over Scene
Seattle’s Espresso Experts
Best coffee spots in America’s competing coffee capitals
Exploring Portland’s Southeast Asian Delights Beyond Pok Pok
Wine Adventures in Walla Walla
A Comprehensive Guide to Dining Across the Pacific Northwest
Editorial Lead: Lesley SuterCreative Director: Brittany Holloway-BrownEditors: Lesley Suter, Matt Buchanan, Erin DeJesus, Gabe Guarente, Brooke Jackson-Glidden, Rafe BartholomewContributors: Meghan McCarron, Bruce Pavitt, Tove K. Danovich, Lesley Balla, Gabe Guarente, Brooke Jackson-Glidden, Naomi Tomky, Samantha Bakall, Chandler Baird, Matthew Lombardi, Nick Woo, Susanne Robertson, Scott Wink, Jennifer Burns Bright, Jeffrey Stull, Krista Garcia, Alli Fodor, Kara Stokes, Megan Hill, Kelly Knickerbocker, Dylan JoffePhotography: Lauren Segal, Charles Peterson, Meghan McCarron, Farley Elliott, Lesley Balla, Suzi Pratt, Samantha BakallIllustrations: Carolyn FigelFact-Checking: Dawn Mobley, Samantha SchuylerCopy Editors: Emma Alpern, Rachel P. KreiterEngagement: Adam Moussa, Milly McGuinnessProject Manager: Ellie KrupnickSpecial Thanks to Sonia Chopra, Carolyn Alburger, Patty Diez, Amanda Kludt
Evaluation :
5/5