Komasuen

This is a shop that I always stop by when I go to Utsumi. Of course I have stayed there as well. This is an inn that also functions as a pub. Anyway, the food is delicious. Puffer fish, eel, shrimp, and shellfish are all delicious. I want to go again. This is a store I want to go to right away.

I think it cost 14,000 yen for sashimi, abalone, and Hida beef, including accommodation.Anyway, it's cheap and delicious

Both fish and meat are delicious and enjoyable.Try the Shimeno Miso Soup too~I would like to visit you again!

If you want to eat fried shrimp in Chita, this is the place to go! !This is a photo from a while ago, but the conger eel bowl is also pretty good 👍The reason for the 4 stars is that the reservation process is sometimes strange.It's not a problem, but it's a little different.I will go again!

I made a reservation for the earthen pot taimeshi course, and the boiled sea bream and fries that came with the course were very delicious. Even the children who don't like fish were happy that it was delicious. Of course, the sea bream rice is also exquisite.It was a shop I would like to visit again if I have the chance.

First visit at the end of August 2020.I took care of my family on Saturday and Sunday. The parking lot is next to the store and part of the north side of the parking lot in front of the store. Since it's a restaurant, you can't go wrong with dinner (^.^) The kids were also very happy to eat it, as it wasn't a children's menu like at a family restaurant. Not only seafood, but also Chita beef, which has just the right amount of marbling and is very delicious. Starting with sashimi, then fried shrimp, large clams, and simmered. Meat. I was full even with just the side dishes. If you eat the meat or sashimi with rice from the beginning, it will be irresistible. This inn is probably a place where many people come to eat seafood, and I think it's a restaurant, but since I arrived a little early and I was with a child, I told them that I wanted to go swimming in the sea, and it was only a 3-minute walk away. He told me about a nearby beach (you can get to the seaside road from the side of the pizza shop diagonally across the street. From there, it's a 2-minute walk towards the Utsumi Sea. You can also see the torii gate, which is a power spot. Masu.). When I got out of the sea, I was allowed to use the faucet outside, and I was also given a bath towel on the spot, so I went straight to the bath after washing, which felt really nice (I had to wash my body properly before taking a bath). Let's wash off the sand before entering.) The bathtub was large enough to fit about 5 or 6 people, and it wasn't too hot, so it was just the right temperature for the kids. Perhaps there weren't many people staying, but the timing didn't suit me and the bath was reserved for the whole time. I felt like I could stay until check-out in the morning. The room was large enough for a family, and although the restroom (Western-style, washlet) and bath were shared, it was kept clean so I didn't have to worry about that. There was a refrigerator on the floor that kept water and tea cold. There is also a freezer, and you can chill your plastic bottles there. As for soundproofing, the entrance is made of wood, so you can hear the sound of the passageway. Therefore, the soundproofing of the entrance to the room is a little low, but I think it's much better than a room with sliding door partitions at a guesthouse, and no one made any noise, so I think it's acceptable for an inn. In fact, it was high tide in the morning, so I woke up early until breakfast and went to the beach to fish, so I might have woken up from the noise I made because I went to the bathroom in the morning or went up and down the stairs. . Please note that if you are sensitive to noise, you may not want to stay in a guesthouse. The young wife and employees were kind, and there was even a cute future poster girl. The cost performance was good, they were kind, and I was able to use the prefectural discount, so it was a good choice.

I have visited you many times. The sashimi such as tuna and flounder are all very fresh and delicious, the abalone is always dancing, soft and delicious, and the soft-boiled octopus, sardines in Tosa-ni, and taimeshi are the best. The Chita beef meat is also very delicious. The sauce is also good. It was delicious this time too. The fried shrimp was also excellent.Puffer fish dishes are the best in winter. You can enjoy it in every season.The heartfelt hospitality of the owner, landlady, and employees is also wonderful. I will definitely use your service again in the future.

I came here before and it was so delicious that I came again. The food was delicious as usual today, but the kitchen staff asked me if it was the general manager. However, he was yelling at the staff with great vigor, and his voice spilled over into the audience, which ruined my mood even though I was enjoying my meal.I thought it was a waste even though it was such a delicious dish.

I often go to Minamichita to eat fish, and I've passed by this store many times and been curious about it. It goes without saying that the sashimi is fresh, but I personally really liked the seasoning of the boiled fish.

The fish is fresh and the taste is definitely good 🤗It's a very nice shop with great customer service 😃💕I've used it several times, but it's a store I want to go to again and again.