香住小宿 梅の家

I will be indebted to you again this year.all satisfied

It's a small guesthouse on the edge of Kasumi Onsen town, but the crab is delicious. It's probably because the crabs in Kasumi are so delicious to begin with, but the variety of dishes that use crab is so diverse that I can feel the spirit of the people who make the dishes to make sure that people can enjoy crab. I was very satisfied with the quantity and it was a very good memory. I would like to try crab sashimi next time.The room was unpretentious and had a relaxing atmosphere. The bath is shared with other guests and you have to put up a sign and make concessions, so you may have to be careful when it's crowded, but I think the hot water is good.I think the cost performance is very good. I want to go again.thank you very much.

That's it!!I want to go eat crab!!…And guess what! My older sister, who is greedy for food, found this inn that came with 2.5 crabs.It probably took about 6 hours, taking a leisurely route along the lower roads without using the expressway...A small two-story inn located just past the huge signboard of Kasumi Onsen.The first floor is the front desk and dining room, and the rooms are on the second floor. And stairs!yeah~For those of us with bad feet, we might think that it's the tip part...However, the bathroom was also on the second floor. He said he only comes down to the first floor for meals.And by chance, there was no one else staying at the hotel!?I'm feeling super lucky💖The room I was taken through was a stylish fusion of Japanese and Western style.Oh...I'm calming down~😀Just relax in your room and take a bath...I saw a stone bath on the internet.It's barely large enough for the three of us, and the water temperature is perfect.However, the stone edge of the bath was shaky, and when I asked the landlady, she said it would be difficult to fix it as it was the busy season.Straighten up, let's get down to business!Dinner started with fish sashimi and grilled crab, followed by crab sashimi (super sweet 😍) and crab tempura!When making the reservation, the landlady said that not everyone could afford 2.5 cups of crab, so most people would be able to take it home with them.Indeed, by the time the boiled crab was served, I was already pretty full😳I quickly asked if I could take it home and have it for dinner when I got home tomorrow. What a luxury! Continuing your trip at home 😀After that, I enjoyed chawanmushi and crab sukiyaki, and I ate so much crab that I had never eaten so much before😄It was so good that I couldn't even get enough of the rice porridge after crab-suki!I asked if I could have it for tomorrow morning, and it was OK immediately. We have crab kamameshi for breakfast, but please wrap it in plastic wrap and take it home.Fufufu♪If you ask me, it's been over 40 years since I started operating a guest house. The restaurant was originally started by the landlady's child who was about to give birth and wanted to do what she could while taking care of her grandchild, and now the grandchild is providing original dishes.However, the grilled crabs and crab sashimi were cut into pieces that were easy for the guests to eat, and the proprietress even showed us how to eat the hard-to-eat parts of the crab shell, giving us a sense of the warmth that can only be found in a small inn. It was a trip~

It's the best accommodation.I would love to see you again.