Angel's Ravioli Alfredo with Mushrooms: A luscious combination of ravioli, creamy Alfredo sauce, and earthy mushrooms, creating a comforting and flavorful dish.
Ingredients Needed
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1 (20 ounce) package cheese ravioli
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3 tablespoons butter
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1 (8 ounce) package fresh mushrooms, sliced
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4 cloves garlic, minced
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1 (10 ounce) container Alfredo sauce
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2 tablespoons grated Parmesan cheese
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2 green onions, finely chopped
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¼ teaspoon crushed red pepper flakes to taste
Cooking Instructions
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Bring a large pot of water to a boil. Add the ravioli and cook for 5 to 8 minutes until they are tender and al dente; then drain.
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In a skillet, melt butter over medium heat. Add the mushrooms and garlic, cooking until the mushrooms soften and release their juices.
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In a medium saucepan over low heat, combine the cooked ravioli with the Alfredo sauce, stirring to coat. Add the cooked mushrooms and garlic, mixing well. Heat the sauce thoroughly and serve topped with Parmesan cheese, green onions, and a sprinkle of red pepper flakes.
Nutritional Information (per serving)
| 516 | Calories |
| 32g | Fat |
| 44g | Carbs |
| 18g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 516 | |
| % Daily Value * | |
| Total Fat 32g | 40% |
| Saturated Fat 16g | 82% |
| Cholesterol 75mg | 25% |
| Sodium 1061mg | 46% |
| Total Carbohydrate 44g | 16% |
| Dietary Fiber 2g | 8% |
| Total Sugars 4g | |
| Protein 18g | 35% |
| Vitamin C 5mg | 5% |
| Calcium 161mg | 12% |
| Iron 2mg | 9% |
| Potassium 333mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5