Buttery Hot Rum Drink

Keep a batch of this hot buttered rum mix ready to prepare a warm, festive drink whenever you need a cozy treat.

Ingredients for Hot Buttered Rum Mix

Creating this rich and luxurious hot buttered rum batter requires only six simple ingredients. Here’s what you’ll need:

• Butter: This hot buttered rum batter starts with melted butter.
• Sugars: Confectioners' sugar and brown sugar are dissolved in the butter.
• Ice cream: Vanilla ice cream creates an utterly decadent texture. You can substitute salted caramel ice cream.
• Spices: Cinnamon and nutmeg add warmth and cozy flavor.

Recipe Tip

How to Prepare Hot Buttered Rum Mix

Here’s a quick preview of what to expect while making this beloved hot buttered rum batter. The full step-by-step recipe is below:

1. Begin by melting the butter over medium heat.
2. Mix in the powdered sugar and brown sugar until well combined.
3. Remove from heat and whisk in the ice cream along with the spices.

How to Store Hot Buttered Rum Mix

Allow the hot buttered rum mixture to cool before transferring it into airtight containers suitable for freezing. Store in the freezer for up to three months for future use.

How to Use Hot Buttered Rum Mix

To make a hot buttered rum drink, simply add 1 tablespoon of batter and 1 ounce of rum to a mug. Fill the mug with hot water, stir well, and garnish with a sprinkle of nutmeg, if desired.

For a non-alcoholic variation, mix the hot buttered rum batter with milk, apple cider, or coffee for a cozy alternative.

Dinogo Community Tips and Praise

"For a holiday gathering, I halved the recipe and used low-fat ice cream," shares kate. "My guests tried it with Bacardi and dark rum, as well as in coffee, and everyone loved it. I'll definitely make it again next year."

"This is absolutely incredible," exclaims Debbie D. "We love making a hot buttered rum, lighting a fire, and watching 'It's a Wonderful Life.' It's a hit with both kids and non-drinkers, who enjoy it in hot apple cider and hot chocolate."

"I can think of so many ways to enjoy this," says Erin Costa. "On cinnamon rolls, over ice cream, with apple cider, in hot water, or even in my coffee. The possibilities are endless. This will always have a spot in my freezer."

Editorial contributions by Corey Williams

Ingredients List

Hot Buttered Rum Mix

• 1 pound unsalted butter

• 1 pound brown sugar

• 1 pound confectioners' sugar

• 1 quart vanilla ice cream, softened

• 1 tablespoon ground cinnamon

• 1 teaspoon ground nutmeg

Instructions

Prepare all the ingredients before starting.

Melt the butter in a large pot over medium heat. Stir in the brown sugar and powdered sugar until the mixture is smooth and well combined.

Remove the pot from heat. Stir in the ice cream, cinnamon, and nutmeg, whisking until everything is fully blended. Transfer the mixture into a plastic container, cover, and freeze it.

How to Make Hot Buttered Rum:

To prepare a serving of hot buttered rum, mix 1 tablespoon of rum batter with 1 ounce of rum in a coffee mug.

Pour boiling water into the mug and stir to blend the ingredients together.

If desired, sprinkle a little nutmeg on top for extra flavor.

Nutritional Information (per serving)