Cheesy Zucchini Bake
Ingredients Needed
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4 slices bread, cubed
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¼ cup melted butter
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2 cups cubed zucchini
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1 large onion, finely chopped
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1 large egg, beaten
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1 teaspoon garlic salt
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2 cups shredded Cheddar cheese
Instructions
Prepare all the ingredients. Preheat your oven to 350°F (175°C).
Dotdash Meredith Culinary Studios
In a medium bowl, combine the bread cubes with melted butter. Add the zucchini, onion, egg, and garlic salt; mix thoroughly.
Dotdash Meredith Culinary Studios
Pour the mixture into a 9x13-inch baking dish and sprinkle with cheese on top.
Dotdash Meredith Culinary Studios
Cover the dish and bake in the preheated oven for 30 minutes. Then remove the cover and bake for an additional 30 minutes.
Nutritional Information (per serving)
| 437 | Calories |
| 32g | Fat |
| 19g | Carbs |
| 19g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 437 | |
| % Daily Value * | |
| Total Fat 32g | 42% |
| Saturated Fat 20g | 99% |
| Cholesterol 136mg | 45% |
| Sodium 1076mg | 47% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 2g | 7% |
| Total Sugars 5g | |
| Protein 19g | 38% |
| Vitamin C 7mg | 7% |
| Calcium 473mg | 36% |
| Iron 2mg | 11% |
| Potassium 316mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5