Crockpot Ribs

Ingredients List

• ½ teaspoon steak seasoning, or to taste

• ½ teaspoon garlic salt, or to taste

• ¼ teaspoon ground black pepper, or to taste

• ¼ teaspoon chili powder, or to taste (Optional)

• 1 (4 pound) package boneless country-style pork ribs

• 1 cup barbecue sauce

• ¼ cup Worcestershire sauce

• ¼ cup soy sauce

• ¼ cup teriyaki sauce

• ¼ cup orange juice

• 2 dashes hot pepper sauce, or to taste

Instructions

Prepare all necessary ingredients.

In a small bowl, combine steak seasoning, garlic salt, black pepper, and chili powder, stirring until well mixed.

Coat the ribs with the rub and place them at the bottom of the slow cooker.

Add the barbecue sauce, Worcestershire sauce, soy sauce, teriyaki sauce, orange juice, and hot pepper sauce. Ensure the liquid does not fully cover the ribs.

Cook on the Low setting until the ribs become tender, approximately 8 hours.

Cook's Tip

Nutrition Information (per serving)