Crunchy Ramen Coleslaw
Ingredients List
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½ medium head cabbage, shredded
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5 green onions, chopped
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1 (3 ounce) package chicken flavored ramen noodles, crushed, seasoning packet reserved
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¼ cup sliced almonds
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2 tablespoons sesame seeds
Sauce:
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3 tablespoons white wine vinegar
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2 tablespoons vegetable oil
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2 tablespoons white sugar
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½ teaspoon salt
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½ teaspoon ground black pepper
Instructions
Preheat your oven to 350°F (175°C).
In a large salad bowl, mix together the cabbage, green onions, and broken ramen noodles; set the bowl aside.
Evenly spread the almonds and sesame seeds across a baking sheet.
Bake in the preheated oven for about 10 minutes, or until they are lightly golden brown.
In the meantime, prepare the dressing: whisk together vinegar, oil, sugar, salt, pepper, and the seasoning packet in a medium bowl.
Drizzle the dressing over the cabbage mixture and toss until everything is well coated. Top with the toasted almonds and sesame seeds.
Created by Soup Loving Nicole
Nutrition Information (per serving)
| 253 | Calories |
| 13g | Fat |
| 31g | Carbs |
| 7g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 253 | |
| % Daily Value * | |
| Total Fat 13g | 16% |
| Saturated Fat 2g | 8% |
| Sodium 543mg | 24% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 5g | 18% |
| Total Sugars 11g | |
| Protein 7g | 14% |
| Vitamin C 47mg | 52% |
| Calcium 132mg | 10% |
| Iron 2mg | 13% |
| Potassium 305mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5