Easy Pork Chops
Ingredients List
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4 boneless pork chops
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4 teaspoons butter, softened
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4 teaspoons mayonnaise
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1 teaspoon seasoned salt
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1 teaspoon garlic powder
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1 teaspoon dried parsley
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1 cup shredded sharp Cheddar cheese
Instructions
Prepare all necessary ingredients. Preheat the oven to 350°F (180°C).
Dotdash Meredith Food Studios
Place the pork chops in a baking dish. Add 1 teaspoon of butter on each chop, followed by 1 teaspoon of mayonnaise on top of the butter.
Dotdash Meredith Food Studios
Season each pork chop with seasoning salt, garlic powder, and parsley. Top each chop with a sprinkle of 1/4 cup cheese.
Dotdash Meredith Food Studios
Bake the pork chops in the preheated oven until the center is slightly pink, approximately 35 minutes. An instant-read thermometer should show a minimum temperature of 145°F (63°C).
Nutrition Information (per portion)
| 325 | Calories |
| 25g | Fat |
| 1g | Carbs |
| 24g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 325 | |
| % Daily Value * | |
| Total Fat 25g | 31% |
| Saturated Fat 12g | 61% |
| Cholesterol 91mg | 30% |
| Sodium 525mg | 23% |
| Total Carbohydrate 1g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 24g | 48% |
| Vitamin C 0mg | 0% |
| Calcium 261mg | 20% |
| Iron 1mg | 4% |
| Potassium 259mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5