Fusion-Style Grilled Pork Chops
Ingredients List
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¼ cup soy sauce
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¼ cup lime juice
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1 tablespoon garlic paste
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1 tablespoon ginger paste
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4 (1-inch-thick) pork chops
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1 tablespoon garam masala
Cooking Instructions
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In a bowl, mix together soy sauce, lime juice, minced garlic, and grated ginger.
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Place the pork chops in a shallow dish and pour the soy sauce mixture over them. Cover and refrigerate for 2 to 3 hours, turning occasionally.
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Preheat your grill for direct heat and lightly grease the grates.
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Grill the chops, sprinkling with garam masala as they cook. Grill for about 10 minutes on each side.
Nutritional Information (per serving)
| 194 | Calories |
| 5g | Fat |
| 4g | Carbs |
| 31g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 194 | |
| % Daily Value * | |
| Total Fat 5g | 6% |
| Saturated Fat 2g | 9% |
| Cholesterol 87mg | 29% |
| Sodium 1099mg | 48% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 1g | 3% |
| Total Sugars 1g | |
| Protein 31g | 62% |
| Vitamin C 6mg | 7% |
| Calcium 23mg | 2% |
| Iron 1mg | 6% |
| Potassium 583mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5