How to Slice a Pineapple with Ease

The taste of fresh pineapple can transport you to a sunny paradise. However, its tough exterior and spiky crown can make it seem like an intimidating task to tackle. If you've been avoiding pineapples due to their hard-to-handle appearance, fear not—cutting one is simpler than you think, and totally worth the effort.

Follow this straightforward guide to cutting up a fresh pineapple, with no advanced knife skills required. All you'll need is a sharp chef's knife and a cutting board. Let's get started.

How to Select the Perfect Pineapple

When choosing a pineapple at the market, keep an eye out for three key signs:

1. The crown should be a vibrant shade of green
2. The skin should feel firm, yet give slightly when pressed
3. The bottom should have that signature sweet, pineapple-like fragrance

Now that you've found the perfect pineapple, let's dig in and enjoy the goodness!

The Ultimate Guide to Cutting a Pineapple the Right Way

1. Slice Off Both Ends

Cut approximately an inch from both the top and the bottom. Pro Tip: You can save the crown for a decorative touch on your fruit platter, or even plant it in your garden if you're in a warmer climate!

2. Remove the Skin

Place the pineapple on its base and, starting from the top, slice down following the natural curve of the fruit to remove the tough rind in strips. Don't throw away the scraps—chop the rind into pieces and simmer them in enough water to cover for about 20 minutes. Once it's cooled, strain the mixture and chill it in the fridge. Add a bit of honey or sugar for sweetness if you like.

3. Remove the 'Eyes'

The eyes on the pineapple aren't randomly placed—they form diagonal lines across the fruit. Once you spot these lines, you can carefully slice along either side to remove the eyes in long, wedge-shaped sections.

4. Remove the Tough Core

Cut the peeled pineapple in half from top to bottom, then slice each half into quarters. Next, trim the core from each of the quarters.

How to Cut Your Pineapple into Slices

• To make long pieces that are perfect for the grill, cut the quartered strips again into two or three lengthwise strips.
• To make pieces for fruit salads, cut the long strips into bite-size pieces.
• To make pineapple rings, start with the peeled pineapple column. Lay it on its side, and cut into rounds. Then remove the tough inner core with a circular cookie cutter — or slice the rounds in half and use a melon baller.

Delicious Pineapple Recipes You Need to Try

Now that you've freed your tropical treasure from its tough exterior, it's time to enjoy the spoils. A simple fruit platter is an easy choice—fresh pineapple is perfect as is. But if you're in the mood for something more, there are countless sweet and savory recipes that highlight pineapple's unique flavor. Don't miss our 25 Best Savory Dishes with Pineapple that are sure to impress.

Check out some of our favorite top-rated recipes featuring fresh pineapple:

Pineapple Jalapeño Pizza

"A tropical treat with a spicy twist! The perfect blend of sweet, savory, and heat in every bite. Whether it's for a party or a quick meal on busy days, this pizza is always a hit!" -- Catherella1

Pineapple and Banana Smoothie

"Pineapple is an excellent post-workout snack to help reduce soreness. Everyone loved it! I was amazed that with just a few simple ingredients, we could make such a delicious tropical drink." -- princessncali

Pineapple Upside-Down Cake

"This is by far THE BEST pineapple upside-down cake ever. No exaggeration, I've made it so many times I can't keep track. Fresh pineapple is a must, and that brown butter? Absolutely amazing." -- NRD

Grilled Pineapple Salsa

"This salsa is fantastic on grilled chicken and fish. It's also great on tacos and salads, and I even ate it with chips! The jalapeño gives it a nice little kick." -- LAURA*P

Grilled Pineapple with Mascarpone Cream

"I fell in love with this recipe the second I saw it. It's been a hit with the whole family. A perfect summer dessert—refreshing and lighter in calories." -- Flasteph

Discover more mouthwatering fresh pineapple recipes.