Mom's Spicy Fruit Delight
Ingredients List
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1 (16-ounce) can sliced pears, well drained
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1 (20-ounce) can pineapple chunks, drained
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1 (15-ounce) can apricot halves, drained
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2 (15-ounce) cans sliced peaches
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1 (4-ounce) jar maraschino cherries (Optional)
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¼ cup packed brown sugar
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¼ cup white sugar
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3 teaspoons curry powder
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2 tablespoons butter
Instructions
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Preheat your oven to 400°F (205°C).
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Drain the fruit and arrange it in a casserole dish suitable for the oven. Add small pats of butter or margarine on top of the fruit. In a separate bowl, mix the sugars and curry powder, then sprinkle the mixture over the fruit.
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Bake at 400°F (205°C) for about 15 to 20 minutes, or until the fruit is slightly golden and bubbly.
Nutritional Information (per serving)
251 | Calories |
3g | Fat |
58g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 9 | |
Calories 251 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 2g | 8% |
Cholesterol 7mg | 2% |
Sodium 44mg | 2% |
Total Carbohydrate 58g | 21% |
Dietary Fiber 3g | 11% |
Total Sugars 35g | |
Protein 1g | 2% |
Vitamin C 9mg | 10% |
Calcium 28mg | 2% |
Iron 1mg | 5% |
Potassium 263mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5