Pineapple Upside-Down Cake Cocktail
Ingredients List
-
ice
-
1 splash grenadine syrup
-
3 ounces pineapple juice
-
1 (1.5 fluid ounce) jigger cake-flavored vodka
-
1 maraschino cherry
Instructions
Gather all the necessary ingredients.
Food Studios by Dotdash Meredith
Fill a glass with ice and pour a splash of grenadine over it.
Food Studios by Dotdash Meredith
Pour in the pineapple juice and cake-flavored vodka, then stir to combine.
Food Studios by Dotdash Meredith
Garnish with a maraschino cherry before serving.
Food Studios by Dotdash Meredith
Nutritional Information (per serving)
221 | Calories |
0g | Fat |
31g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 221 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 13mg | 1% |
Total Carbohydrate 31g | 11% |
Dietary Fiber 0g | 1% |
Total Sugars 21g | |
Protein 0g | 1% |
Vitamin C 9mg | 10% |
Calcium 18mg | 1% |
Iron 0mg | 2% |
Potassium 139mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5