Rach's Cheesy Broccoli Bake
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Ingredients List
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2 large eggs
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2 (10 ounce) packages frozen chopped broccoli, thawed
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1 onion, chopped
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1 cup mayonnaise
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1 cup condensed cream of mushroom soup
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1 cup shredded Cheddar cheese
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½ cup butter, cut into pieces
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¾ cup crushed buttery round crackers (such as Ritz®)
Instructions
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Preheat your oven to 325°F (165°C).
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In a large bowl, beat the eggs and then mix in the broccoli, onion, mayonnaise, condensed soup, Cheddar cheese, and butter until everything is thoroughly combined. Transfer the mixture into a 2-quart casserole dish and top with crushed Ritz crackers.
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Bake in the preheated oven for 30 to 40 minutes, or until the casserole is hot and bubbly.
Nutritional Information (per serving)
546 | Calories |
48g | Fat |
20g | Carbs |
10g | Protein |
Nutrition Facts | |
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Servings Per Recipe 8 | |
Calories 546 | |
% Daily Value * | |
Total Fat 48g | 62% |
Saturated Fat 16g | 81% |
Cholesterol 106mg | 35% |
Sodium 775mg | 34% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 3g | 10% |
Total Sugars 4g | |
Protein 10g | 20% |
Vitamin C 41mg | 46% |
Calcium 197mg | 15% |
Iron 2mg | 12% |
Potassium 230mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5