Seven-Layer Bars
Ingredients List
-
½ cup unsalted butter
-
1 ½ cups graham cracker crumbs
-
1 cup semisweet chocolate chips
-
1 cup butterscotch chips
-
1 cup chopped walnuts
-
1 (14 ounce) can sweetened condensed milk
-
1 ⅓ cups shredded coconut
Instructions
Preheat your oven to 350°F (175°C).
Place the butter in a 13x9-inch baking dish and put it in the oven until fully melted. Tilt the pan to coat the bottom and sides with the melted butter.
Evenly sprinkle graham cracker crumbs over the bottom of the pan. Layer with chocolate chips, butterscotch chips, and chopped walnuts. Drizzle sweetened condensed milk over the nuts and top with shredded coconut.
Bake in the preheated oven for about 25 minutes, or until the edges turn a golden brown.
Allow the bars to cool, then cut them into 36 squares.
Nutritional Information (per portion)
155 | Calories |
10g | Fat |
17g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Calories 155 | |
% Daily Value * | |
Total Fat 10g | 12% |
Saturated Fat 5g | 26% |
Cholesterol 11mg | 4% |
Sodium 49mg | 2% |
Total Carbohydrate 17g | 6% |
Dietary Fiber 1g | 3% |
Total Sugars 14g | |
Protein 2g | 4% |
Vitamin C 0mg | 0% |
Calcium 38mg | 3% |
Iron 0mg | 2% |
Potassium 96mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5