Simple Red Beans and Rice

Ingredients List

• 2 cups water

• 1 cup uncooked rice

• 1 (16 ounce) package turkey kielbasa, cut diagonally into 1/4 inch slices

• 1 onion, chopped

• 1 green bell pepper, chopped

• 1 clove chopped garlic

• 2 (15 ounce) cans canned kidney beans, drained

• 1 (16 ounce) can whole peeled tomatoes, chopped

• ½ teaspoon dried oregano

• ½ teaspoon pepper

• salt to taste

Instructions

Start by collecting all the necessary ingredients.

Cook the rice: Bring water to a boil in a pot. Add the rice and stir. Lower the heat, cover, and let it simmer for 20 minutes.

While that's happening, cook the sausage in a large skillet over low heat for 5 minutes.

Add the onion, bell pepper, and garlic; cook until softened.

Stir in the beans and tomatoes along with their juice. Season with oregano, pepper, and salt.

Let it simmer uncovered for 20 minutes. Serve the mixture over rice.

Nutritional Information (per serving)