Stovetop Meatloaf
Ingredients Needed
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1 (10.75 ounce) can condensed tomato soup, divided
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1 ½ pounds ground beef
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½ cup dry bread crumbs
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1 egg, lightly beaten
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¼ cup chopped onion
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1 teaspoon salt
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1 teaspoon pepper
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¼ cup water
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½ teaspoon prepared yellow mustard
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½ cup shredded mozzarella cheese
Step-by-Step Instructions
In a large bowl, combine 1/4 cup of tomato soup, ground beef, breadcrumbs, egg, chopped onion, salt, and pepper. Mix everything thoroughly with your hands and form into two loaves.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
Heat a large, deep skillet over medium-high heat. Brown the meatloaves in the skillet, then lower the heat to medium, cover with a lid, and simmer for about 25 minutes, or until the meat is fully cooked.
Dotdash Meredith Food Studios
Remove excess fat from the skillet, then stir in the remaining soup, water, and mustard. Sprinkle mozzarella cheese on top and let it simmer uncovered for 10 minutes, stirring the sauce occasionally.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
Nutritional Information (per portion)
| 311 | Calories |
| 17g | Fat |
| 14g | Carbs |
| 25g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 311 | |
| % Daily Value * | |
| Total Fat 17g | 22% |
| Saturated Fat 7g | 34% |
| Cholesterol 106mg | 35% |
| Sodium 871mg | 38% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 1g | 3% |
| Total Sugars 5g | |
| Protein 25g | 49% |
| Vitamin C 28mg | 31% |
| Calcium 113mg | 9% |
| Iron 3mg | 18% |
| Potassium 392mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5