Sugar-Free Slow Cooker Cider Applesauce
Ingredients
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5 pounds apples - peeled, cored, and thinly sliced
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1 ½ tablespoons ground cinnamon
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½ teaspoon ground cloves
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¼ teaspoon ground nutmeg
Instructions
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Arrange the apples in the slow cooker and sprinkle with cinnamon, cloves, and nutmeg.
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Cook on High for 4 to 5 hours until apples are tender. For chunkier applesauce, stir the mixture vigorously. For a smoother consistency, blend with an immersion blender.
Nutritional Breakdown (per serving)
| 76 | Calories |
| 0g | Fat |
| 20g | Carbs |
| 0g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 16 | |
| Calories 76 | |
| % Daily Value * | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 1% |
| Sodium 2mg | 0% |
| Total Carbohydrate 20g | 7% |
| Dietary Fiber 4g | 14% |
| Total Sugars 15g | |
| Protein 0g | 1% |
| Vitamin C 7mg | 7% |
| Calcium 16mg | 1% |
| Iron 0mg | 1% |
| Potassium 156mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5