Sweet Honey-Garlic Pork Chops

Ingredients List

• 5 (1-inch thick) boneless pork chops

• 1 teaspoon salt

• 1 teaspoon ground black pepper

• 1 teaspoon garlic powder

• 1 tablespoon olive oil

Honey-Garlic Sauce

• 1 cup honey

• ¼ cup brown sugar

• ¼ cup soy sauce

• 2 teaspoons chopped garlic

• 2 tablespoons butter

• ¼ teaspoon ground ginger

• 1 dash cayenne pepper, or to taste

Instructions

1. Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish.

2. Season the pork chops with salt, pepper, and garlic powder. Heat olive oil in a skillet over medium heat, and brown the pork chops for 3 to 4 minutes on each side. Transfer the pork chops to the prepared baking dish.

3. In a bowl, whisk together honey, brown sugar, soy sauce, garlic, and butter. Pour the mixture over the pork chops in the baking dish.

4. Bake the pork chops in the preheated oven for 25 minutes. Once done, remove from the oven and let them sit for an additional 5 minutes in the dish to absorb the juices.

5. Serve the pork chops with a generous drizzle of the extra sauce on top.

Note from the Editor:

The nutritional information provided is based on the full amount of sauce ingredients. The actual amount of sauce consumed may differ.

Nutrition Information (per serving)