Vieux Carré Cocktail
Ingredients
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1 ½ cups ice
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1 fluid ounce rye whiskey
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1 fluid ounce cognac
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1 ounce sweet vermouth
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⅛ ounce Benedictine liqueur
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1 dash Angostura bitters
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1 dash Peychaud bitters
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1 lemon twist
Directions
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Fill a cocktail glass with ice. Add rye whiskey, cognac, vermouth, and Benedictine. Add a few dashes of Angostura and Peychaud's bitters. Stir well, then strain into a short cocktail glass. Garnish with a twist of lemon peel.
Nutritional Information (per serving)
| 230 | Calories |
| 5g | Carbs |
| 0g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 230 | |
| % Daily Value * | |
| Sodium 15mg | 1% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 1% |
| Total Sugars 2g | |
| Protein 0g | 0% |
| Vitamin C 4mg | 4% |
| Calcium 17mg | 1% |
| Iron 0mg | 1% |
| Potassium 35mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5