Zesty Grilled Pork Chops

Ingredients List

• ¼ cup ketchup

• ¼ cup apple juice

• 2 tablespoons extra-virgin olive oil

• 2 tablespoons red wine vinegar

• 1 tablespoon Worcestershire sauce

• 1 teaspoon garlic powder

• 1 teaspoon chili powder

• 1 teaspoon hot sauce (such as Frank's Red Hot ®)

• ½ teaspoon kosher salt

• 6 pork chops

Cooking Instructions

1. In a bowl, combine ketchup, apple juice, olive oil, vinegar, Worcestershire sauce, garlic powder, chili powder, hot sauce, and kosher salt; pour the marinade into a resealable plastic bag. Add the pork chops, seal the bag, and let them marinate for a minimum of 30 minutes.

2. Preheat the grill to medium-high heat and lightly grease the grill grate.

3. Take the pork chops out of the marinade and place them on the grill. Discard the marinade. Grill the pork chops for 5 to 10 minutes per side, or until the center is no longer pink and an instant-read thermometer registers at least 145°F (65°C).

Note from the Editor:

The nutritional information for this recipe reflects the full amount of the marinade ingredients. The actual quantity of marinade consumed may differ.

Nutritional Information (per serving)