Dinogo's Ultimate Guide to Bogotá

Perhaps it’s the high altitude — Bogotá, perched at nearly 9,000 feet, is among the world’s highest capitals — or the strikingly green peaks that frame the city. Whatever the cause, visitors often leave Bogotá feeling completely awestruck.

Bogotá is currently charged with an irresistible energy. A new generation of young Bogotanos, having grown up largely unaffected by the historical drug violence and political turmoil, is now infusing the city with a bold sense of optimism, creativity, and national pride, reshaping many of its neighborhoods, especially those on the eastern hills.

Formerly residential areas like Chapinero Alto, Chicó, La Macarena, and Quinta Camacho have evolved into hubs of some of South America’s most exciting culinary innovation. Local chefs are blending traditional ingredients and techniques with modern flair — think albacore tataki cooked in native achira leaves or slow-braised pork with a fermented coffee husk sauce. Classic Colombian foods such as cheesy arepas, empanadas, hearty soups, tamales wrapped in leaves, and grilled meats still provide the comforting backbone of the city’s vibrant food scene.

With its consistently pleasant weather, easily navigable streets, thriving art scene, and stunning natural beauty, Bogotá is an ideal travel destination. Combined with its burgeoning culinary scene and direct access to the Amazon’s rich resources, this dynamic city offers an unparalleled dining experience.

Essential Pre-Trip Tips

• Everything you need to know about tipping and taxis to enjoy Bogotá’s culinary scene
• Your guide to Colombian cuisine
• Why you might want to venture beyond the classics

The Ultimate 24-Hour Itinerary

• The ideal way to spend a day eating your way through Bogotá
• One meal you must experience if you’re short on time

Local Guides and Recommendations

• A guide to the 30 must-visit restaurants in Bogotá, complete with a map
• The top spots for drinks and salsa dancing in the Colombian capital

A day and night at the world’s most vibrant ‘clubstaurant’

Discover why Andrés Carne de Res, a massive 3,000-person Colombian feast, is an absolute must-visit.

Taste the Best Coffee

Colombia’s coffee has always been world-renowned, but only recently have locals had easy access to its finest brews. Here’s where to experience Colombian coffee at its peak.

Additional Tips:

• Discover and indulge in Colombia’s exotic fruits — try to sample as many as you can.
• Find top-notch coffee and chocolate while also supporting Colombia’s peace initiatives.

Editor: Lesley SuterConsulting Editor: Juliana DuqueArt Director: Brittany Holloway-BrownContributors:Amanda Kludt, Liliana López Sorzano, Pablo Medina Uribe, Juliana Duque, Karen Attman, Andrés Bermúdez Liévano, Ryan Sutton, Ana Luisa González PinzónPhotography and videos by Alejandro OssesIllustrations by Manu MontoyaCopy Editor: Rachel P. KreiterFact Checking: Julie Schwietert CollazoSpecial Thanks to:Rafe Bartholomew, Matt Buchanan, Sonia Chopra, Milly McGuinness, Adam Moussa, Ellie Krupnick