100年の森のホテル 栞 (Sustainable Hotel Shiori)

I haven't been there, but it looks like a happy place

Nishiawakura Village is located on the border between Okayama Prefecture and Tottori Prefecture.100 Years of Mori Hotel ShioriI've bothered you.The first thing that will impress you is the time slip.Nishiawakura Village is surrounded by natural beauty.Free yourself from the hectic hustle and bustle of the city.The guest rooms are made from thinned wood from the forests of Nishiawakura Village.It seems to be used everywhere,You can feel the nature even in your guest room.The smell of wood when you step into the room is amazing!Although it is called Mother Nature, the interior of the room is high-tech.Solar panels on the roof,Comfortable with air conditioning and a fireplace in winter.There is a panel that can control the lighting in the guest room all at once.It comes with automatic hot water supply for the bath♨️Outside the bath that hasThere is a tent saunaYou can enjoy it anytimeA beautiful river flows next to the hotel.You can also enjoy the river sauna.This time we had a course dinner 😋Course meals supervised by Michelin chefsBest words from beginning to end!All local vegetables and meat availableI thoroughly enjoyed it.At night, if the weather is nicein a natural planetariumYou can observe the stars!I have never seen the Milky Way 🌌 so beautifully.I was very moved by this since I was a child.I was able to observe many shooting stars⭐️Even though it is nature,About 40 minutes by car to Tottori Prefecture.Tottori Sand Dunes and Sand Museum,There are also large commercial facilities.Swimming in the beautiful waters of the Sea of ​​Japan 🏖️The water is shallow, clean, and there are waves.I want my children to stay here forever.Looks like it was a lot of fun😆To all our employeesThank you very much for your help.The service and hotel were great!I would like to hear some stories from you.What is the 100-year forest?The difficulty and importance of protecting forests.To the families beyond the childrenThis is a hotel I would definitely like to stay at!

I came to stay at the hotel because I was interested in seeing it as a new hotel.As you move into the mountains, a different space suddenly opens up, and the contrast between the mountains and the hotel is amazing!First, we checked in and received various explanations! Surprisingly, the room I was staying in this time had a sauna, and they were preparing a sauna using firewood from this village, so as soon as I arrived, I jumped into the sauna with a beer in hand and felt great. Beer and other alcoholic beverages are in the fridge, and it's included in the accommodation fee, which is great!I could see the mountain scenery from my room, the river was flowing right in front of me, I could hear the chirping of birds, and it felt great to forget the hustle and bustle of Tokyo.In the evening, I made a reservation for a dinner supervised by a Michelin chef, which is limited to 3 groups per day, and went to the restaurant building, a little nervous but looking forward to it.Here too, the drinks are free drinks, so toast with a beer that has the afterglow of the sauna 🍺From here, we use the hotel's beef brand ``Forest'' that can only be tasted locally, and the course is served with fresh meat that has never been frozen.The results are very, very amazing. . .Anyway, the meat was juicy, bursting with flavor, and the deliciousness of the red meat really stood out.The consommé soup is divine and delicious, and I want to carry it around in a plastic bottle lolAnyway, this is a course where you can get a feel for this village.It was an all-you-can-drink option, but I wanted a wine that would go well with the food, so I ordered one bottle of white wine and one red wine.It was a bit of a blow to my wallet, but I was able to choose a wine that matched my budget and the food. ! ★The staff were also very easy to talk to, and they explained the food and the village's efforts and thoughts, which helped me understand the background behind the construction of this hotel and the value of its existence.At the 100-year-old Mori Hotel, we look backwards from the happiness of the future and think about the importance of the efforts we should make for the future, something we would never think of in Tokyo, while having a drink. I did it lolEven in my room, it was a bit cold at night, so I turned on the fireplace and the flames were slow, and while I watched it, we had a lively conversation and ended up drinking again lol.Maybe that's why I had some alcohol left over the next day, but I was greeted by the smell of the forest on the balcony and felt like I was in the countryside lol.What a breakfast! Breakfast mainly consists of spicy curry or yogurt made with milk!My companion ordered spicy curry. I have an intestinal breakfast using yogurt!Both ended up being so delicious that I ended up having to refill them lolI don't have much vocabulary for curry, but it's the kind of curry you eat at luxury hotels, and it has a complex flavor. It might be a little tough for kids, but it's the best.The yogurt is thick and very light, and it has a new feel to it, which I think will be great for girls.I took another sauna until it was time to check out, and since I was told that if I stayed at this accommodation, I would be able to take a bath in the village's Golden Spring, I took a day trip to the hot spring and returned from escapism to reality.Thank you to everyone at the hotel!Next time, I would like to try a different course and look forward to it. I heard that you can see fireflies in the summer, so I would like to go there again during that time!

A new facility opened in Nishiawakura. I would like to use it someday.