木の助

“One group a day.” . For some reason, I saw the website and got scared so I stayed for several nights. . It was a great answer. There's nothing around, but that's okay. This is a wonderful inn surrounded by a valley where a lovely couple will welcome you. The open-air bath was exceptional, but there was also a super clean unit bath (Taki Bubble), and I thoroughly enjoyed both. By the way, there is also a washing machine. For dinner on the first day, we enjoyed local kaiseki cuisine around the hearth, including amago sashimi and salt-grilled sweetfish. BBQ on the second day. There was a large amount of tender and delicious beef, chicken, and vegetables, and the grilled rice balls filled my stomach. You can bring your own drinks (there is a fridge), but during dinner you will be asked to order them. It didn't seem like lunch was being served, so I went to the nearby Mahoroba no Yu. After relaxing in the retro but beautiful hot springs and self-service cafeteria (which is also a nice touch), we headed to the Kabukuwa Dome right next door. I took my 6-year-old, 4-year-old, and 6-month-old children there, and there is a place right next to the inn where they can play in the river. There is also an entrance to the Fukuchi Valley and a campsite about 5 minutes upstream from the inn, where you can play in the river as well, and there is plenty of shade under the trees so even my youngest son was able to stay cool. The older two were playing in the river. There were many insects that can only be found in the mountains, such as Onyanma, and we were having a lot of fun. I also love outdoor activities and insects (lol)I visited again in the summer of 2023 for two consecutive nights. After the typhoon, we weren't able to do any outdoor activities like playing in the river, but it was a really great day for my dad, who spent two whole days playing board games with his kids and watching high school baseball games from noon with beer in hand (lol) All the food is always delicious. The child seemed to like the amago sashimi. There is no odor at all, the flesh is crunchy, and the indescribably sweet taste is addictive.In February 2024, I visited for the third time to taste Kinosuke in winter. It was snowing just now, and the open-air bath with the snowy scenery was special. Although all of the amago was taken away by my child, I was still very satisfied with the delicious home-cooked food. It was a completely different dish than in the summer. My parents who took me there were also very satisfied.Next is autumn! ! !