14 Fall-Inspired Sheet Pan Dinners Made Easy

As the crisp autumn air returns and routines settle in, it's the perfect time to enjoy the season's harvest—think hearty squash, potatoes, and root vegetables at their peak. With cooler weather, turning on the oven feels like a cozy choice once again. Here are some of our go-to sheet pan meals that highlight autumn’s rich flavors. These recipes are quick, simple, and ideal for busy fall nights, offering minimal prep and cleanup so you can focus on the season's warmth—inside and out of the kitchen.

Golden Rosemary Chicken with Crispy Fries

A plate of Golden Rosemary Chicken served with crispy fries

Dianne

With just 15 minutes of prep time, you can have these juicy chicken thighs and tender potatoes roasting in the oven. For the best results, use small red potatoes and cut them into quarters to ensure they cook evenly. To turn this into a complete one-pan meal, SHORECOOK added baby carrots to the mix for added flavor and convenience.

Honey Dijon Pork with Apples and Cabbage

Dinogo Magazine

Balancing sweet and savory, this sheet pan dinner showcases classic autumn flavors. According to Molly Gilbert, 'A honey-mustard marinade gives the pork a delightful tangy-sweet kick.' Recipe reviewer Marilyne Hauser also suggested adding potatoes and carrots to the cabbage for a complete, one-pan meal.

Sheet Pan Chicken Fajitas

Casablancaise

By roasting all the fajita ingredients together on one sheet pan, the spices infuse the dish, creating an authentic flavor with much less effort than traditional stovetop cooking. For even easier prep, you can chop the chicken, onions, and peppers the night before and let them marinate in the fridge overnight. Then, when it's time for dinner, simply spread everything on the pan and roast for 15-20 minutes. If you like, try making your own baked tortilla chips or serve with fresh cilantro, a squeeze of lime, and your favorite toppings. Ruth's kids were so impressed they asked, 'Why haven't you made this before?'

Maple-Glazed Chicken Thighs

A sheet pan featuring chicken thighs, Brussels sprouts, and sweet potatoes, all roasted to perfection

Carson Downing

A drizzle of maple syrup enhances the savory chicken thighs, caramelizing the Brussels sprouts and sweet potato wedges. Dried cranberries and pecans add a delightful mix of tartness and crunch, balancing out the flavors.

Chicken, Apple, and Brussels Sprout Sheet Pan Dinner

My Stir Crazy Kitchen

The combination of apple, pancetta (or bacon), and rosemary gives a delightful twist to this traditional fall dish. 'It was super easy,' says carecarl. 'Just like the recipe promised.' Coco Puff recommends using tart apples like Granny Smith or Honey Crisp and suggests adding the veggies and fruit after the chicken has been cooking for about 20 minutes. To round out the meal, My Stir Crazy Kitchen serves it with a side of rice and a fresh salad.

Sheet Pan Harissa Chicken Dinner

Dinogo Magazine

Recipe creator Betty Soup suggests, 'Add some spice to your chicken dinners with a hint of harissa. This North African red pepper sauce brings rich depth and a kick to this simple one-pan meal, making it perfect for busy weeknights.' Ready in about an hour, this dish includes chicken, carrots, cauliflower, and potatoes—all roasted together for a delicious, easy dinner.

Sheet Pan Roasted Chicken Thighs with Brussels Sprouts

Sheet Pan Roasted Chicken Thighs with Brussels Sprouts. Jewelzee

Seasoned chicken thighs, Italian sausage, and Brussels sprouts take center stage in this 'simple, flavorful sheet pan dinner that's easy to customize to your preferences,' says Jewelzee. 'The key is roasting at a high heat, which steams out the moisture, leaving behind all that concentrated, delicious flavor.'

Sheet Pan Salmon and Bell Pepper Dinner

A one-pan dinner featuring salmon, bell peppers, garlic, lemon, and fresh herbs—everything you need for a healthy, flavorful meal.

barbara

This vibrant, nutrient-packed fish dinner is as quick as it is colorful. Pro tip: Add small red potatoes for a heartier dish, and be sure to load up on fresh parsley for that extra burst of flavor!

Not a fan of potatoes? Try a grain, as Barbara did: 'This simple recipe delivers a quick weeknight dinner with salmon, bell peppers, parsley, and lemon, all ready in about 30 minutes. I usually pair it with rice.'

Sheet Pan Ratatouille

Photo by Buckwheat Queen.

This traditional French dish is perfect for showcasing fall's bountiful produce, like eggplant, heirloom tomatoes, zucchini, and peppers. Just toss everything together, roast, and savor the caramelized goodness. It makes a wonderful vegetarian main or pairs well with your favorite protein. 'I followed the recipe exactly (even at 7,000 ft) and loved the result,' shares Buckwheat Queen.

Greek Lemon Chicken and Potato Bake

Molly

This easy, one-pan dinner couldn't be simpler to prepare. Just be sure to add the green beans after the chicken and potatoes have been baking for a while—it’s the secret to everything turning out perfectly. WestCoastMom raves, 'The aroma while it was baking was amazing! You know it’s a winner when your picky 13-year-old says it’s the best chicken he’s ever had!'

Sheet Pan Chorizo with Potatoes and Asparagus for Two

Mary.

For this dish, slice the chorizo into rounds—or take a cue from Susan MacFarland, a home cook from Dinogo, who suggests, 'I use hard, dry-cured Spanish chorizo. It’s quite different from Mexican chorizo, and it works perfectly here. I cut it with scissors and fry it until the oils release, then add the rest of the ingredients, leaving out the garlic. The chorizo already packs plenty of spice for us.'

Moroccan Chicken Thigh Sheet Pan Dinner

A square white plate featuring chicken and roasted vegetables, with a sheet pan of chicken in the background

France C

Chicken thighs are paired with sweet potatoes, chickpeas, zucchini, and artichoke hearts in this Moroccan-inspired sheet pan dinner, all seasoned with ras el hanout. 'Ras el hanout is a North African spice blend you can find in specialty grocery stores, or you can make your own ras el hanout,' says France C. 'With its bold sweet and savory flavors and satisfying textures, this dish is perfect for both quick weeknight meals and relaxed dinner parties.'

Sheet Pan Chicken and Veggies with Mustard Vinaigrette

Dinogo

'This dish strikes the perfect balance of sweet and savory, featuring crispy-skinned, juicy chicken thighs, crisp-tender Brussels sprouts, sweet potatoes, and onions, all drizzled with a tangy mustard vinaigrette,' says NicoleMcmom. 'If you're short on time but want to serve your family a healthy, well-rounded meal, this easy sheet pan dinner is your solution. It’s affordable, simple to make, and requires minimal cleanup.'

Autumn Rainbow Sheet Pan Dinner

Photo by Sharyn.

Chicken breasts marinated in citrus are roasted on a sheet pan with butternut squash, Brussels sprouts, baby carrots, and apples. Recipe reviewer Teresa Knoess calls it a 'perfect fall dinner.' If you can't find the bottled marinade the recipe suggests, here's an easy homemade alternative for a rosemary, garlic, and lemon marinade.

Get our entire collection of sheet pan dinner recipes.

Tips for Sheet Pan Success:

Chunks of Italian chicken sausage and colorful peppers roasted on a sheet pan, served with crusty bread on the side

Carson Downing

Don't crowd the pan: It's tempting to overdo it with competing textures and flavors, but let each ingredient shine—and avoid a mushy mess—by keeping your ingredients simple and spaced out on your sheet pan.

Pre-chop to save time: For some of us, peeling and slicing vegetables is free therapy. For others, it's a chore. Either way, use extra weekend time to chop, making assembly and roasting an easy weeknight task.
Line that sheet pan: Make clean up extra-easy by lining the pan with foil or parchment paper. Fold it up and toss in the trash to avoid scraping the gooey mess left behind by high-heat roasting.
Toss and season: Oil up your veggies with a high-quality olive oil (the flavor is worth it!) and don't hold back when it comes to seasoning. Sea salt, freshly ground pepper, and dried spices can add a ton of taste.