2
Aromatic Basmati Rice
Cooking Time:
20 minutes
Total Duration:
20 minutes
Servings:
4 people
Yield:
4 servings
Ingredients Needed
-
1 ¾ cups water
-
1 cup basmati rice
-
¼ cup frozen green peas
-
1 teaspoon cumin seeds
Instructions
-
In a pot, bring water to a boil. Add rice and stir gently. Reduce the heat, cover, and simmer for 20 minutes.
-
Once the rice is cooked, mix in the peas and cumin. Cover and let it rest for 5 minutes.
Nutritional Information (per serving)
| 175 | Calories |
| 1g | Fat |
| 38g | Carbs |
| 4g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 175 | |
| % Daily Value * | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 1% |
| Sodium 15mg | 1% |
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 1g | 3% |
| Total Sugars 1g | |
| Protein 4g | 8% |
| Vitamin C 2mg | 2% |
| Calcium 13mg | 1% |
| Iron 1mg | 4% |
| Potassium 25mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5