Beef Stroganoff with Ground Beef
Ingredients Needed
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1 pound ground beef
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½ cup chopped onion
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1 (4.5 ounce) can mushrooms, drained
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½ teaspoon garlic powder
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½ teaspoon mustard powder
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½ cup sour cream
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½ cup mayonnaise
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½ cup beef broth
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1 (8 ounce) package wide egg noodles
Instructions
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In a large skillet, brown the ground beef while adding onions, mushrooms, garlic powder, and mustard powder. Stir occasionally over medium heat until the meat is cooked through and the onions are soft. Drain any excess fat.
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In a separate bowl, mix together the sour cream, mayonnaise, and beef broth. Pour this mixture into the beef, and simmer on low for 10-15 minutes, stirring gently.
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While the sauce simmers, cook the pasta in a large pot of boiling water until al dente. Drain and serve the beef mixture over the noodles.
Nutritional Information (per serving)
| 696 | Calories |
| 44g | Fat |
| 46g | Carbs |
| 29g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 696 | |
| % Daily Value * | |
| Total Fat 44g | 56% |
| Saturated Fat 13g | 65% |
| Cholesterol 139mg | 46% |
| Sodium 482mg | 21% |
| Total Carbohydrate 46g | 17% |
| Dietary Fiber 3g | 11% |
| Total Sugars 3g | |
| Protein 29g | 59% |
| Vitamin C 2mg | 2% |
| Calcium 77mg | 6% |
| Iron 5mg | 26% |
| Potassium 508mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Evaluation :
5/5