Cheesy Broccoli Casserole
Ingredients Needed
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5 tablespoons butter, divided
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1 medium onion, chopped
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2 (10 ounce) packages chopped frozen broccoli, thawed
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1 (10.5 ounce) can condensed cream of mushroom soup
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1 cup shredded sharp Cheddar cheese
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1 cup mayonnaise
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2 large eggs, beaten
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1 ½ teaspoons lemon juice
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½ teaspoon garlic salt
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½ teaspoon seasoned salt
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¼ teaspoon ground black pepper
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12 buttery round crackers, crushed fine
Instructions
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Preheat your oven to 350°F (175°C). Cut 2 tablespoons of butter into small chunks and set aside.
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In a medium skillet, melt the remaining 3 tablespoons of butter over medium-high heat. Add the chopped onion and cook until golden, about 7-9 minutes.
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Transfer the cooked onion to a 2-quart casserole dish. Add in the broccoli, condensed soup, cheddar cheese, mayonnaise, eggs, lemon juice, garlic salt, seasoned salt, and black pepper. Mix everything together thoroughly. Top with crushed crackers and dot with the reserved butter pieces.
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Bake uncovered in the preheated oven for about 45 minutes, or until the casserole is heated through and the top is golden brown.
Nutritional Information (per portion)
| 423 | Calories |
| 39g | Fat |
| 12g | Carbs |
| 8g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 423 | |
| % Daily Value * | |
| Total Fat 39g | 50% |
| Saturated Fat 12g | 61% |
| Cholesterol 79mg | 26% |
| Sodium 795mg | 35% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 3g | 9% |
| Total Sugars 3g | |
| Protein 8g | 17% |
| Vitamin C 41mg | 46% |
| Calcium 167mg | 13% |
| Iron 2mg | 9% |
| Potassium 236mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5