Garlic-Parmesan Mayo Chicken
Ingredients Needed
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1 whole chicken, cut into 6 pieces
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1 cup mayonnaise
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2 cloves garlic, crushed
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1 tablespoon finely chopped fresh rosemary
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1 teaspoon salt
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freshly ground black pepper to taste
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½ cup grated Parmesan cheese
Instructions
Start by gathering all your ingredients. Preheat your oven to 350°F (175°C).
Food Studios by Dotdash Meredith
Arrange the chicken pieces in a 9x13-inch baking dish.
Food Studios by Dotdash Meredith
In a bowl, combine mayonnaise, garlic, rosemary, salt, and black pepper. Stir until well-mixed.
Food Studios by Dotdash Meredith
Spread the mayonnaise mixture evenly over the chicken, then sprinkle with Parmesan cheese.
Food Studios by Dotdash Meredith
Bake in the preheated oven until the chicken is no longer pink in the center and the juices run clear, about 1 hour and 10 minutes. Use an instant-read thermometer to ensure the internal temperature reaches at least 165°F (74°C).
Nutritional Information (per serving)
| 579 | Calories |
| 48g | Fat |
| 2g | Carbs |
| 34g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 579 | |
| % Daily Value * | |
| Total Fat 48g | 62% |
| Saturated Fat 10g | 52% |
| Cholesterol 117mg | 39% |
| Sodium 791mg | 34% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Protein 34g | 67% |
| Vitamin C 0mg | 0% |
| Calcium 96mg | 7% |
| Iron 2mg | 10% |
| Potassium 290mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5