Gyros-Style Burgers
Ingredients List
-
½ pound lean ground beef
-
½ pound lean ground lamb
-
½ onion, grated
-
2 cloves garlic, pressed
-
1 slice bread, toasted and crumbled
-
½ teaspoon dried savory
-
½ teaspoon ground allspice
-
½ teaspoon ground coriander
-
½ teaspoon salt
-
½ teaspoon ground black pepper
-
1 dash ground cumin
Cooking Instructions
Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking.
In a large mixing bowl, combine ground beef, lamb, onion, garlic, and breadcrumbs. Add savory, allspice, coriander, salt, pepper, and cumin for seasoning. Mix and knead until the mixture becomes firm. Form into 4 thin patties, about 1/8 to 1/4 inch thick.
Grill the patties for 5 to 7 minutes per side, or until fully cooked through.
Nutritional Information (per serving)
| 338 | Calories |
| 25g | Fat |
| 6g | Carbs |
| 20g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 338 | |
| % Daily Value * | |
| Total Fat 25g | 33% |
| Saturated Fat 11g | 53% |
| Cholesterol 84mg | 28% |
| Sodium 408mg | 18% |
| Total Carbohydrate 6g | 2% |
| Dietary Fiber 1g | 3% |
| Total Sugars 1g | |
| Protein 20g | 41% |
| Vitamin C 2mg | 2% |
| Calcium 40mg | 3% |
| Iron 3mg | 14% |
| Potassium 319mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5