Simple and Savory Ham with Sweet Potatoes
Ingredients
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2 ham steaks
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2 sheets aluminum foil
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¼ cup packed brown sugar
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1 (8 ounce) can crushed pineapple, drained
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1 (15 ounce) can sweet potatoes, drained
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1 cup miniature marshmallows
Instructions
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Preheat the oven to 350°F (175°C).
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Place a ham steak on each piece of aluminum foil. Sprinkle half of the brown sugar on both sides of the steaks. Add half of the pineapple over the steaks, followed by the sweet potatoes. Sprinkle the remaining brown sugar and pineapple on top of the sweet potatoes. Seal each packet tightly and place them on a baking sheet.
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Bake in the preheated oven for 30 minutes. Remove from the oven, carefully open the packets, and top with marshmallows. Return the open packets to the oven and bake for an additional 10 minutes.
Cooking Tip
If you prefer your marshmallows to be golden and crispy, place them under the broiler for a few minutes after baking.
Nutritional Information (per serving)
| 511 | Calories |
| 3g | Fat |
| 111g | Carbs |
| 13g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 511 | |
| % Daily Value * | |
| Total Fat 3g | 3% |
| Saturated Fat 1g | 3% |
| Cholesterol 27mg | 9% |
| Sodium 859mg | 37% |
| Total Carbohydrate 111g | 40% |
| Dietary Fiber 5g | 17% |
| Total Sugars 68g | |
| Protein 13g | 27% |
| Vitamin C 66mg | 73% |
| Calcium 90mg | 7% |
| Iron 3mg | 17% |
| Potassium 981mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5