TikTok-Inspired Parmesan-Crusted Roasted Potatoes
Ingredients List
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2 tablespoons unsalted butter
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1 (24 ounce) package baby Yukon Gold potatoes, halved
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½ cup freshly grated Parmesan cheese
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1 ½ teaspoons garlic and herb seasoning
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1 teaspoon kosher salt
Instructions
Preheat your oven to 425°F (220°C). Add butter to a 9x13-inch baking dish or nonstick pan, then place the dish in the oven until the butter is melted, about 4 minutes.
While the butter melts, score the potatoes about 1/4 inch deep in a diamond or crisscross pattern. Set aside.
Remove the pan from the oven and let it cool for about 2 minutes. Stir in Parmesan cheese, garlic and herb seasoning, and salt into the melted butter to form a thick paste. Spread about 1 teaspoon of this Parmesan mixture onto the cut side of each potato, then arrange them cut-side down in the pan. Return the pan to the oven.
Bake until the potatoes are tender and the Parmesan forms a golden, crispy crust on the bottoms, about 25 minutes. Allow them to rest for 5 minutes before using a spatula to gently lift them from the pan.
Nutritional Information (per serving)
262 | Calories |
9g | Fat |
38g | Carbs |
8g | Protein |
Nutrition Facts | |
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Servings Per Recipe 4 | |
Calories 262 | |
% Daily Value * | |
Total Fat 9g | 12% |
Saturated Fat 6g | 28% |
Cholesterol 26mg | 9% |
Sodium 558mg | 24% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 4g | 14% |
Total Sugars 2g | |
Protein 8g | 16% |
Vitamin C 16mg | 18% |
Calcium 139mg | 11% |
Iron 2mg | 11% |
Potassium 939mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5