Grilled Green Beans: A Flavorful Summer Side Dish

Ingredients List
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1 pound fresh green beans, trimmed
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¼ cup olive oil
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1 teaspoon minced garlic
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1 teaspoon kosher salt
Instructions
Prepare all the ingredients before starting.

Dotdash Meredith Culinary Studios
In a mixing bowl, toss the green beans with olive oil, garlic, and salt. Let them sit and marinate for 30 minutes.

Dotdash Meredith Culinary Studios
Preheat your grill to medium heat and lightly grease the grate. Arrange the green beans on a grill pan.
Place the grill pan on the preheated grill and cook the green beans, stirring occasionally, until they are lightly charred, about 10 minutes.

Dotdash Meredith Culinary Studios
Nutrition Information (per serving)
156 | Calories |
14g | Fat |
8g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 156 | |
% Daily Value * | |
Total Fat 14g | 17% |
Saturated Fat 2g | 10% |
Sodium 487mg | 21% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 4g | 14% |
Total Sugars 2g | |
Protein 2g | 4% |
Vitamin C 19mg | 21% |
Calcium 43mg | 3% |
Iron 1mg | 7% |
Potassium 240mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5