Shinyu no Yado Sazana

24.08.12The room was very spacious and comfortable.You can use the hot springs in the main building, as well as the hot springs right next door.

Location: greatWonderful open view of the sea. The views of the guest rooms vary depending on the room, but in the dining space you can enjoy dinner and breakfast while enjoying the ocean view right in front of you.Food: ExcellentSet in front of an open view of the ocean, the colorful course meals are filled with the most seasonal ingredients, and are exquisite.I was especially surprised by the boiled whole sea bream.It's worth going for the food alone.Service: BestAll the staff were very warm and hospitable.Room: ExcellentClean, spacious, comfortable.Although it was a Japanese-style room, I was able to relax and relax.

This is a small, well-appointed inn located near the seafront, which was renovated from the annex of the Inatori Tokai Hotel Yuen to give it a modern look. This time, I booked an Asian-style room with an open-air bath from Rakuten Travel, and said, ``This hotel is top-of-the-line!Food is our focus!''Comes with beef, abalone, and spiny lobster! It was a recommended plan that the head chef must see.Yuen's slogan, ``An inn full of seafood,'' is a table filled with seafood dishes such as abalone, turban shell, spiny lobster, tuna, and amberjack, as well as Kinme shabu-shabu, beef steak, abalone steak, and Kinme. There are many recommended contents such as stewed dishes.There was so much to offer that I couldn't finish the last bit of boiled food, but I was told that I could take it home in a vacuum pack, and when I couldn't finish the dessert, I received such thoughtful service that it would be delivered to my room. I was impressed.There's plenty to choose from in the morning, too, and the evening lobster is served in miso soup.Since the hot spring is open-air, we did not use the large public bath, but we were told that you can also use the large bath in the hot spring garden diagonally in front of the hotel, so if you are able to check in early, please visit the hot springs. I think you can enjoy it.In terms of price, if you use a room with an open-air bath with this kind of menu, it will be a little more than 30,000 yen per person, so I recommend it.

The renovated interior was clean and comfortable to spend time in. The banquet halls and other facilities in the old building still retain some vestiges of their former glory.The bathhouse inside the hotel is not very large, so we recommend using the hot spring garden across the street.The food was delicious for both dinner and breakfast, and the stewed red sea bream was the best.