Sweet Brown Sugar Pork Chops
Ingredients List
-
6 pork chops
-
6 tablespoons brown sugar
-
6 tablespoons margarine
-
1 tablespoon soy sauce
Instructions
-
Preheat the oven to 350°F (175°C).
-
Arrange the pork chops in a 9x13-inch baking dish. Top each chop with 1 tablespoon of brown sugar, followed by 1 tablespoon of margarine. Drizzle the chops with soy sauce.
-
Cover the baking dish with foil and bake for 45 minutes. Remove the foil and continue baking for an additional 15 minutes, or until the chops are browned and cooked through.
Nutritional Information (per serving)
| 247 | Calories |
| 15g | Fat |
| 14g | Carbs |
| 15g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 247 | |
| % Daily Value * | |
| Total Fat 15g | 19% |
| Saturated Fat 3g | 17% |
| Cholesterol 36mg | 12% |
| Sodium 299mg | 13% |
| Total Carbohydrate 14g | 5% |
| Total Sugars 13g | |
| Protein 15g | 29% |
| Vitamin C 0mg | 0% |
| Calcium 27mg | 2% |
| Iron 1mg | 3% |
| Potassium 237mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Evaluation :
5/5